| Resume alert | Resumes 51 - 60 of 402 |
General Manager Customer Service
Marquette, MI, 49855
... Education High School Diploma Gwinn High School - Gwinn, MI May 2004 Skills • Retail Management • Team Lead • Key Holder • ASM • Culinary Experience • POS • Food Preparation • Kitchen Management Experience (4 years) • Management • Food Safety • ... - 2023 Dec 28
... Education High School Diploma Gwinn High School - Gwinn, MI May 2004 Skills • Retail Management • Team Lead • Key Holder • ASM • Culinary Experience • POS • Food Preparation • Kitchen Management Experience (4 years) • Management • Food Safety • ... - 2023 Dec 28
Patient Care Delivery Driver
Detroit, MI
... Service (4 years) • Food Handling (4 years) • Food Production (4 years) • Kitchen Experience (2 years) • Cooking (1 year) • Culinary Experience (Less than 1 year) • Meal Preparation (2 years) • Delivery Driver Experience (Less than 1 year) • Kitchen ... - 2023 Dec 25
... Service (4 years) • Food Handling (4 years) • Food Production (4 years) • Kitchen Experience (2 years) • Cooking (1 year) • Culinary Experience (Less than 1 year) • Meal Preparation (2 years) • Delivery Driver Experience (Less than 1 year) • Kitchen ... - 2023 Dec 25
Forklift Operator Security Officer
Lansing, MI
... scanner (5 years) • Cherry Picker (5 years) • Pallet Jack (10+ years) • Forklift Operator (10+ years) • Restaurant Experience • Culinary Experience • CCTV • Materials Handling • Food Safety • Load & Unload • Warehouse Experience • Cooking • Kitchen ... - 2023 Dec 21
... scanner (5 years) • Cherry Picker (5 years) • Pallet Jack (10+ years) • Forklift Operator (10+ years) • Restaurant Experience • Culinary Experience • CCTV • Materials Handling • Food Safety • Load & Unload • Warehouse Experience • Cooking • Kitchen ... - 2023 Dec 21
Customer Service Prep Cook
Detroit, MI
... Skills: ● Menu creation ● Food sanitation ● Culinary expertise ● Creativity ● Excellent communication and customer service skills ● Cleanliness ● Team player Experience ● 2018- 2021- Fred’s Pub Restaurant Location: 200 Ferry Ln, St Ignace MI ... - 2023 Dec 21
... Skills: ● Menu creation ● Food sanitation ● Culinary expertise ● Creativity ● Excellent communication and customer service skills ● Cleanliness ● Team player Experience ● 2018- 2021- Fred’s Pub Restaurant Location: 200 Ferry Ln, St Ignace MI ... - 2023 Dec 21
Technical Support Field Technician
Detroit, MI
... DETROIT, MI — 2023 - PRESENT Collaborated with culinary experts to provide a high-quality dining experience to the guests of IO Rooftop bar. Emphasized clean and safe practices in accordance with ServSafe guidelines.. CHEF, ZINGERMANS; ANN ARBOR, MI ... - 2023 Dec 18
... DETROIT, MI — 2023 - PRESENT Collaborated with culinary experts to provide a high-quality dining experience to the guests of IO Rooftop bar. Emphasized clean and safe practices in accordance with ServSafe guidelines.. CHEF, ZINGERMANS; ANN ARBOR, MI ... - 2023 Dec 18
Sous Chef High Volume
Farmington Hills, MI
... / Apprenticeship program 1990 – 1992 Basic culinary training and menu structure and cost ABC Bartending School, Farmington Hills, Mi. 2010 – 2011 Certified mixologist. Basic drink recipes and proper techniques Toastmaster International 2008 – ... - 2023 Dec 12
... / Apprenticeship program 1990 – 1992 Basic culinary training and menu structure and cost ABC Bartending School, Farmington Hills, Mi. 2010 – 2011 Certified mixologist. Basic drink recipes and proper techniques Toastmaster International 2008 – ... - 2023 Dec 12
Business Development Manager
Fenton, MI
... ÊCollaborated with legal and city officials to recover $13K+ in unpaid rent following the peak of the COVID-impacts Bridge 117 Café and Market Linden, Michigan 2013 to 2019 GENERAL MANAGER/OWNER Translated culinary background to offer a unique ... - 2023 Dec 12
... ÊCollaborated with legal and city officials to recover $13K+ in unpaid rent following the peak of the COVID-impacts Bridge 117 Café and Market Linden, Michigan 2013 to 2019 GENERAL MANAGER/OWNER Translated culinary background to offer a unique ... - 2023 Dec 12
Retail Sales Executive Chef
Detroit, MI
... Sous Chef/Culinary Wellness Department September 4, 2019 - March 2022 Henry Ford Health System West Bloomfield, MI Sous Chef of the culinary team for bakers, cooks, Green House and Maple Grove, dish washer and culinary interns. Full control of the ... - 2023 Dec 11
... Sous Chef/Culinary Wellness Department September 4, 2019 - March 2022 Henry Ford Health System West Bloomfield, MI Sous Chef of the culinary team for bakers, cooks, Green House and Maple Grove, dish washer and culinary interns. Full control of the ... - 2023 Dec 11
High Volume Customer Service
Northville, MI
... Davenport’s Restaurant – Cumberland, RI 1996 - 1999 Line Cook ●Learned daily prep and each section of the cooking line ●Execute orders at proper timing standards EDUCATION/SKILLS: Ponaganset High School (Diploma) Johnson and Wales Culinary Arts ... - 2023 Dec 10
... Davenport’s Restaurant – Cumberland, RI 1996 - 1999 Line Cook ●Learned daily prep and each section of the cooking line ●Execute orders at proper timing standards EDUCATION/SKILLS: Ponaganset High School (Diploma) Johnson and Wales Culinary Arts ... - 2023 Dec 10
Customer Service Data Entry
Detroit, MI
... Education ● Mumford High School, Detroit, Michigan High School Diploma, June 2011 ● Henry Ford Community College, Dearborn, Michigan Culinary Arts Candidate Volunteer ● Northwest Detroit Cougars, Detroit, Michigan A Team(13-14yrs) Cheer Coach, April ... - 2023 Nov 29
... Education ● Mumford High School, Detroit, Michigan High School Diploma, June 2011 ● Henry Ford Community College, Dearborn, Michigan Culinary Arts Candidate Volunteer ● Northwest Detroit Cougars, Detroit, Michigan A Team(13-14yrs) Cheer Coach, April ... - 2023 Nov 29