| Resume alert | Resumes 121 - 130 of 161 |
Service Food
Fairfax, VA
... ********** **, **** *** ARLINGTON, VA 22204 571-***-**** acomql@r.postjobfree.com OBJECTIVE: To obtain a position maximizing the use of my Culinary Institute of America (CIA) trained skills and years of professional experience as an Executive Chef ... - 2015 Mar 08
... ********** **, **** *** ARLINGTON, VA 22204 571-***-**** acomql@r.postjobfree.com OBJECTIVE: To obtain a position maximizing the use of my Culinary Institute of America (CIA) trained skills and years of professional experience as an Executive Chef ... - 2015 Mar 08
Executive Chef
Bristow, VA
... A 23-year Marriott veteran, Chef Nkulenu brings with him experience in culinary design from around the globe and plans to take the newly renovated Agio restaurant and the hotel’s banquet services “to a new level.” “My goal is to bring in more local ... - 2015 Mar 06
... A 23-year Marriott veteran, Chef Nkulenu brings with him experience in culinary design from around the globe and plans to take the newly renovated Agio restaurant and the hotel’s banquet services “to a new level.” “My goal is to bring in more local ... - 2015 Mar 06
Executive Chef
Annandale, VA
... 2006-May 2008) It is difficult to truly express the degree to which working in a Michelin three star restaurant changed my culinary life. • Trained and mentored new cooks in a Michelin three star kitchen • Directly responsible for sourcing all ... - 2015 Feb 16
... 2006-May 2008) It is difficult to truly express the degree to which working in a Michelin three star restaurant changed my culinary life. • Trained and mentored new cooks in a Michelin three star kitchen • Directly responsible for sourcing all ... - 2015 Feb 16
Manager Service
Fairfax Station, VA
... Harris District Heights, MD Objective Seeking opportunity to be exposed to this great industry and some of these great Chef's to increase and enhance my culinary knowledge an skills to become the best restaurant Owner/Operator that i could be. ... - 2015 Feb 16
... Harris District Heights, MD Objective Seeking opportunity to be exposed to this great industry and some of these great Chef's to increase and enhance my culinary knowledge an skills to become the best restaurant Owner/Operator that i could be. ... - 2015 Feb 16
Assistant Care
Dumfries, VA
Elisabeth Azandegbe **** ********* ** Woodbridge, VA 22191 abl4c6@r.postjobfree.com 571-***-**** Education The International Culinary Schools at The Art Institute of Washington, Arlington VA Associate of Arts Degree in Culinary Arts: 2010-2012 ... - 2015 Jan 24
Elisabeth Azandegbe **** ********* ** Woodbridge, VA 22191 abl4c6@r.postjobfree.com 571-***-**** Education The International Culinary Schools at The Art Institute of Washington, Arlington VA Associate of Arts Degree in Culinary Arts: 2010-2012 ... - 2015 Jan 24
Customer Service Sales
Virginia
... The Art Institute of Philadelphia- Culinary Arts Program- April 2013- August 2014- 1622 Chestnut Street, Philadelphia Pa 19103 Community College of Philadelphia, Business Education 1700 Spring Garden, Philadelphia Pa 19130 Main Line Center For ... - 2014 Nov 19
... The Art Institute of Philadelphia- Culinary Arts Program- April 2013- August 2014- 1622 Chestnut Street, Philadelphia Pa 19103 Community College of Philadelphia, Business Education 1700 Spring Garden, Philadelphia Pa 19130 Main Line Center For ... - 2014 Nov 19
Chef/ Cook
Herndon, VA
... Certificate in Culinary Arts I I – Prepare and Cook Cold Meals J une 27, 2012 – July 10, 2012 C enter for Advanced T raining in Food and Beverages Services I nc. Certificate in Culinary Arts I – Prepare and Cook Hot Meals J uly 11, 2012 – July 24, ... - 2014 Oct 23
... Certificate in Culinary Arts I I – Prepare and Cook Cold Meals J une 27, 2012 – July 10, 2012 C enter for Advanced T raining in Food and Beverages Services I nc. Certificate in Culinary Arts I – Prepare and Cook Hot Meals J uly 11, 2012 – July 24, ... - 2014 Oct 23
Manager Assistant
Herndon, VA
Mark Anthony Tiano **** ****** **** **** *****: 703-***-**** Manassas, Virginia 20111 E-Mail: acf39d@r.postjobfree.com EXPERIENCE Executive Chef, Capers Culinary, Inc., Manassas, VA. August 2011 to present. Plan, prep, and execute caterings for as ... - 2014 Sep 24
Mark Anthony Tiano **** ****** **** **** *****: 703-***-**** Manassas, Virginia 20111 E-Mail: acf39d@r.postjobfree.com EXPERIENCE Executive Chef, Capers Culinary, Inc., Manassas, VA. August 2011 to present. Plan, prep, and execute caterings for as ... - 2014 Sep 24
Manager Sales
Manassas, VA
... E ducation • New England Culinary Institute; Montpelier, VT; 1992 1995 Associates Degree, Culinary Arts • Serve Safe Certification • Member of the American Culinary Federation Work Experience Chef Manager 4/2000 9/2013 Aramark AT&T; Oakton, VA • ... - 2014 May 20
... E ducation • New England Culinary Institute; Montpelier, VT; 1992 1995 Associates Degree, Culinary Arts • Serve Safe Certification • Member of the American Culinary Federation Work Experience Chef Manager 4/2000 9/2013 Aramark AT&T; Oakton, VA • ... - 2014 May 20
Customer Service Engineer
Ashburn, VA
... School or equivalent 07/2007 GPA: 2.3 of a maximum 4.0 Major: General Relevant Coursework, Licenses and Certifications: Culinary Arts Vocational Program Language Skills: Language Spoken Written Read English Advanced Advanced Advanced Reference s: ... - 2014 Apr 29
... School or equivalent 07/2007 GPA: 2.3 of a maximum 4.0 Major: General Relevant Coursework, Licenses and Certifications: Culinary Arts Vocational Program Language Skills: Language Spoken Written Read English Advanced Advanced Advanced Reference s: ... - 2014 Apr 29