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Resumes 31 - 40 of 116 |
Naugatuck, CT
ANTHONY MOSLEY Beacon Falls, Connecticut advxny@r.postjobfree.com 272-***-**** Proven Executive Chef / Kitchen Manager helping companies translate business goals into reality. Exceptionally innovative Chef with over 15 years’ experience in ...
- 2023 Mar 15
Middletown, CT
JEFFREY CAVANAUGH ** ***** ***** 347-***-**** CALDWELL, NJ 07006 advtq3@r.postjobfree.com EXPERIENCE: May 2018- March 2020 November 2015- May 2018 March 2014 – October 2015 FLIK International, New York, NY Regional Executive Chef Wilmer Hale ...
- 2023 Mar 10
Torrington, CT
... Work Experience Chef 2020 to Present Cravings an American Eatery – Bristol, CT • Implement all Catering • Menu creating and planning • Prepare food for both breakfast and lunch hours • Responsible for efficiency • Maintain establishment cleanliness ...
- 2023 Feb 18
Danbury, CT
... Willing to relocate: Anywhere Authorized to work in the US for any employer Work Experience Independent Chef & Catering Manager Whitson’s Culinary Group - Danbury, CT 2010 to Present Manage complete planning, preparation and serving functions for ...
- 2023 Jan 29
New Britain, CT
... ● PANTRY CHEF 07/2007 to 05/2013 Compass Group Inc., Farmington, CT Collaborated effectively with coworkers on initiatives focused on achieving measurable improvements in production quality and workflow. ● Prepared and organized envelopes, packages, ...
- 2023 Jan 16
Middletown, CT
... Chef Horseshoe Tavern Durham, CT / March 2021 – Dec 2022 Executed customer orders to specification allowing for individual requests. Instructed staff in preparation, cooking, garnishing and presentation of food. Assessed inventory levels and placed ...
- 2023 Jan 11
Seymour, CT
... 2021-Present ● Assisted head chef with meal prep for three daily meals, following strict sanitation and food handling guidelines. ● Aid CNAs and nurses in the distribution of meal, in order to provide residents with meals for the day. ● Attend and ...
- 2023 Jan 04
Bristol, CT
... SKILLS Team Leadership Regulatory Compliance Serve Safe Certified Inventory Control Multitasking Resourceful Problem Solver Positive Attitude Staff Development EMPLOYMENT Sabastion Café Catering July 2019- Mar 2020 Sous Chef E. Hartford, CT Menu ...
- 2023 Jan 03
Hartford, CT
Thomas Armstrong Chef/Owner and Operator Rajun Cajun **** **** ****** Hartford, CT 06120-1927 860-***-**** Louisiana native, Chef Thomas Armstrong, owner of Hartford’s New Orleans style Rajun Cajun Restaurant, is most recognized for his generosity ...
- 2022 Dec 05
West Hartford, CT
... Prior work as prep cook, line chef, and sous chef. Energetic culinary professional with a blend of creativity, passion for food and exceptional cooking skills. Works well as a dynamic leader in high- pressure settings. Authorized to work in the US ...
- 2022 Nov 25