| Resume alert | Resumes 61 - 70 of 88 |
Hospitality mgmnt Culinary professional with 5 yrs. exp. ITC Hotels
Mumbai, MH, India
... Sous Chef,ITC Hotels 2008 till date Worked at a managerial position in Food Production Operations after completing a voracious KITCHEN EXECUTIVE TRAINING Program from Welcomgroup Management Institute, Gurgaon of ITC Hotels. Accomplishments Bringing ... - 2013 Jun 10
... Sous Chef,ITC Hotels 2008 till date Worked at a managerial position in Food Production Operations after completing a voracious KITCHEN EXECUTIVE TRAINING Program from Welcomgroup Management Institute, Gurgaon of ITC Hotels. Accomplishments Bringing ... - 2013 Jun 10
Customer Service Management
Pune, MH, 411038, India
... literature in order to support its application in the parallel fields of either service or production September2008- April 2009 I have worked as a Receptionist and Events with Benares -A Michelin Star restaurant run by a celebrity chef-Atul Koccher. ... - 2013 May 28
... literature in order to support its application in the parallel fields of either service or production September2008- April 2009 I have worked as a Receptionist and Events with Benares -A Michelin Star restaurant run by a celebrity chef-Atul Koccher. ... - 2013 May 28
Executive Management
Mumbai, MH, India
... Varied experience includes in hotels & restaurants as an Executive Chef, Chef De Cuisine, Sous Chef. Currently working with Four Seasons Mumbai as Chef De Cuisine-Indian. Previous stint was at Hong Kong as an Executive Chef (group)(pre-opening) of ... - 2013 Mar 13
... Varied experience includes in hotels & restaurants as an Executive Chef, Chef De Cuisine, Sous Chef. Currently working with Four Seasons Mumbai as Chef De Cuisine-Indian. Previous stint was at Hong Kong as an Executive Chef (group)(pre-opening) of ... - 2013 Mar 13
Manager Project
Pune, MH, India
... > Food Safety Policy Logs: - A 'passport test' conducted weekly with the sous chef using the week's menus to trace a food from delivery on board to consumption. Sanitation Officer P&O Cruise, Carnival U.K. Ltd on Ocean Village December 2006. Till ... - 2013 Mar 08
... > Food Safety Policy Logs: - A 'passport test' conducted weekly with the sous chef using the week's menus to trace a food from delivery on board to consumption. Sanitation Officer P&O Cruise, Carnival U.K. Ltd on Ocean Village December 2006. Till ... - 2013 Mar 08
cook /head cook
Mumbai, MH, India
... MARTIN BHUIGAON {JOSODIWAD} POST VASAI, DIST THANE PIN CODE 401202 TO, THE MANAGER-HRD SUB:-APPLICATION FOR THE POST OF SOUS CHEF Respected Sir, This is with references to your advertisement for the above mentioned post I would like to apply my ... - 2013 Feb 20
... MARTIN BHUIGAON {JOSODIWAD} POST VASAI, DIST THANE PIN CODE 401202 TO, THE MANAGER-HRD SUB:-APPLICATION FOR THE POST OF SOUS CHEF Respected Sir, This is with references to your advertisement for the above mentioned post I would like to apply my ... - 2013 Feb 20
Management Training
Mumbai, MH, India
... +917********* aboblo@r.postjobfree.com Post Applied For : Junior 'Sous Chef' PERSONAL PROFILE Name : SUBHAKAR SINGH Sur Name : Alphonsal Father Name : Chella Raj Sex : Male Date of Birth : 01.06.1983 Nationality : Indian Language Knowns : English, ... - 2013 Feb 11
... +917********* aboblo@r.postjobfree.com Post Applied For : Junior 'Sous Chef' PERSONAL PROFILE Name : SUBHAKAR SINGH Sur Name : Alphonsal Father Name : Chella Raj Sex : Male Date of Birth : 01.06.1983 Nationality : Indian Language Knowns : English, ... - 2013 Feb 11
Service Executive
Mumbai, MH, India
... Ltd.) as a Tandoor Head Chef bandra west pali hill from 26/10/2012 to till date . worked with "Sidra Investment LLC" '(Tiffinbites UK) as a Tandoor Head Chef (Outlet Incharge) JBR Dubai UAE from 22/03/10 to 12/10/2011 . Worked with SPICA HOSPITALITY ... - 2013 Feb 03
... Ltd.) as a Tandoor Head Chef bandra west pali hill from 26/10/2012 to till date . worked with "Sidra Investment LLC" '(Tiffinbites UK) as a Tandoor Head Chef (Outlet Incharge) JBR Dubai UAE from 22/03/10 to 12/10/2011 . Worked with SPICA HOSPITALITY ... - 2013 Feb 03
HOTEL ADMINISTRATION
Mumbai, MH, 400081, India
... NOV’91 – OCT’94 TRAVELLERS BEACH HOTEL, MOMBASA, KENYA AS SENIOR EXECUTIVE CHEF/GENERAL MANAGER, A 290 ROOM 5 STAR DELUXE HOTEL. JAN’90 – OCT’91 CARNIVAL CRUISE LINES, USA AS WORKING CHEF. THE BIGGEST SHIP CARRIED 2800 PASSENGERS, AND A CREW OF 1400 ... - 2013 Feb 02
... NOV’91 – OCT’94 TRAVELLERS BEACH HOTEL, MOMBASA, KENYA AS SENIOR EXECUTIVE CHEF/GENERAL MANAGER, A 290 ROOM 5 STAR DELUXE HOTEL. JAN’90 – OCT’91 CARNIVAL CRUISE LINES, USA AS WORKING CHEF. THE BIGGEST SHIP CARRIED 2800 PASSENGERS, AND A CREW OF 1400 ... - 2013 Feb 02
Customer Service Management
Mumbai, MH, India
... Helped Chef to make and frame the exotic menu. . Doing the market survey and to know about the current trend in the local market . Procuring and negotiating with the suppliers for the kitchen equipment and other kitchen needs . Conducting the food ... - 2013 Jan 28
... Helped Chef to make and frame the exotic menu. . Doing the market survey and to know about the current trend in the local market . Procuring and negotiating with the suppliers for the kitchen equipment and other kitchen needs . Conducting the food ... - 2013 Jan 28
Management Training
Mumbai, MH, India
... : 12th August 1985 Marital Status: : Married (6th may 2011) Sex : Male Nationality : Indian Regional : Hindu Language Known : Hindi, English, Marathi Hobbies : Games & Music Reference Chef Rajveer Singh The Fern jaipur +91-774******* (Kishan Singh) - 2012 Dec 29
... : 12th August 1985 Marital Status: : Married (6th may 2011) Sex : Male Nationality : Indian Regional : Hindu Language Known : Hindi, English, Marathi Hobbies : Games & Music Reference Chef Rajveer Singh The Fern jaipur +91-774******* (Kishan Singh) - 2012 Dec 29