Post Job Free

Chef jobs in Bengaluru, Karnataka, India

Sign in
Search for: Jobs   Resumes


distance:
Job alert Jobs 21 - 30 of 311

Sous Chef- Pan Asian Cusine

Sai Lakshmi Industries Pvt Ltd  –  VasanthaNagar, Karnataka, 560001, India
Restaurant Sous Chef (Pan Asian Cuisine Expertise) Job Title: Restaurant Sous Chef (Pan Asian Cuisine) Position Type: Full-time Expected Date of Joining: June 1st, 2024 Experience: Minimum 2 years in a similar role, preferably in Pan Asian cuisine ... - May 12

South Indian Chef

SOULHR MANAGEMENT SOLUTIONS  –  VasanthaNagar, Karnataka, 560001, India
... Job Overview We are looking for a talented and experienced South Indian Chef to join our clients . As a South Indian Chef, you will be responsible for preparing and cooking authentic South Indian dishes, ensuring the highest quality standards are ... - Apr 26

Executive Chef

MS Ramaiah Developers & Builders  –  VasanthaNagar, Karnataka, 560001, India
Executive Chef Responsibilities Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus, and selecting plate ... - Apr 26

Sous Chef

MS Ramaiah Developers & Builders  –  VasanthaNagar, Karnataka, 560001, India
Sous Chef Job Description Template Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive ... - Apr 26

Chef de Partie-Bakery

Hilton  –  VasanthaNagar, Karnataka, 560001, India
... A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation of the ... - May 02

Commis Chef - Bakery

Accor  –  VasanthaNagar, Karnataka, 560001, India
... Cooperate with staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks. Maintain personal grooming and hygiene to ensure standards are maintained. Liaise with the Catering ... - May 02

Chef-De-Partie (South Indian)

Accor  –  VasanthaNagar, Karnataka, 560001, India
... Support the Executive Chef, Sous Chef in all phases of the kitchen's operations. Ensure HACCP procedures are followed and clear records are kept at all times. Any matter which may effect the interests of hotel should be brought to the attention of ... - May 02

Chef Intern

Digi Upaay Solutions Pvt Ltd  –  VasanthaNagar, Karnataka, 560001, India
Chef Responsibilities Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, ... - Apr 26

Chef de Partie - Garde Manger

Accor  –  VasanthaNagar, Karnataka, 560001, India
... Responsible for the preparation of menus under the direct supervision of Executive Sous Chef, taking into consideration of the following: Local requirements, Additional Information Strong leadership, interpersonal and training skills Good ... - May 02

Sous Chef

Aubree Chocolaterie  –  VasanthaNagar, Karnataka, 560001, India
Responsibilities Supervise and coordinate the activities of kitchen staff, including cooks, prep cooks, and kitchen helpers, to maintain a smooth and efficient workflow. Menu planning, recipe development, and food costing, ensuring that menu items... - May 02
Previous 1 2 3 4 5 6 7 Next