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Chef or Sous or Standards or Cooks jobs in United States

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Distance: Job alert Jobs 381 - 390 of 920750

Executive Chef

White Barn Inn  –  Kennebunk, ME, 04043
... Monitor food costs, labor expenses, and kitchen waste, implementing strategies to control costs while maintaining quality standards and profitability. Qualifications Prior experience as a, Executive Chef, Chef de Cuisine or Executive Sous Chef. ... - Jun 28

Sous Chef - Full-Time Role

TouchPoint  –  Detroit, MI, 48201
We are hiring immediately for a full time SOUS CHEF position. Address: Henry Ford St. John Hospital - 22101 Moross Road, ... Chef. Essential Duties and Responsibilities: Cooks and prepares food following approved recipes and production standards. ... - Jun 30

Sous Chef

LSG Sky Chefs  –  Queens, NY, 11432
... Sous Chef at LSG Sky Chefs, you play a critical role in supporting our Executive Chef in the daily operations of high-volume, airline catering food production. You are responsible for ensuring culinary excellence, maintaining food safety and quality standards ... - Jun 23

Sous Chef

Gecko Hospitality  –  Milwaukee, WI, 53201
55000USD per year
... The Sous Chef will also be responsible for educating and mentoring the kitchen staff, ensuring they stay updated on all new menu changes and execute them to the highest standards. Adhering to proper food safety and sanitation procedures is crucial ... - Jul 03

CHEF, SOUS (HOURLY) (FULL TIME)

CulinArt Sector  –  San Rafael, CA, 94901
Job Description We are hiring immediately for a CHEF, SOUS (HOURLY) (FULL TIME) position. Location: Dominican University 100 ... Chef. Essential Duties and Responsibilities: Cooks and prepares food following approved recipes and production standards. ... - Jul 03

Sous Chef

Fishlovers SLO LLC  –  San Luis Obispo, CA, 93401
... A sous chef is a chef who is responsible for all the food preparation in a kitchen. They work under the Executive Chef and are in charge of a team of cooks. We offer: - Rate $65,000-$75,000 base (based on experience) - A competitive profit share ... - Jul 03

Sous Chef

Superior Talent Source  –  Addison, TX, 75001
60000USD - 65000USD per year
... Sous Chef to join our team and help lead kitchen operations. Responsibilities Assist the Head Chef in managing day-to-day kitchen operations Lead and supervise kitchen staff to ensure high performance and morale Maintain top-tier standards for ... - Jul 03

Assistant Sous Chef

Invited  –  Farmers Branch, TX, 75234
... Preparation and storage of all food items necessary for the operation of the station in adherence with the company quality standards. Communicate with the Executive Chef and Sous Chef when special products are needed or if problems with food quality ... - Jun 30

Chef

ITH Hospitality  –  Ithaca, NY, 14850
Scheduling: Weekly. Availability, shift swapping, and time off managed via 7shifts app Shifts Available: Mostly evenings, nights & weekends Incentives: Paid Vacation Time, Flexible Time Off, Discounted Food & Beverage at 7 Area Restaurants Benefits... - Jun 19

Sous Chef - Boston

Tatte Holdings LLC  –  Charlestown, MA, 02129
... Sous Chef may be responsible for the supervision of up to 25 employees including Zone Leaders, Cooks, Prep Cooks and ... guidelines Adheres to recipe, portioning, and presentation standards Complete all daily management tasks in a timely manner ... - Jul 03
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