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Chef or Sous or Standards or Cooks jobs in United States

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Distance: Job alert Jobs 341 - 350 of 884254

SOUS CHEF

Flik Hospitality Group  –  Manhattan, NY, 10001
... This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and ... - Jun 29

Sous Chef

Gecko New York  –  Hampton, NY
Job Description Job Title: Sous Chef Location: Southampton, NY Job Overview: We are looking for a highly motivated and ... Supervise and lead kitchen staff, including cooks, prep cooks, and dishwashers, ensuring a smooth and efficient operation. ... - Jun 29

Sous Chef

World Spa  –  Brooklyn, NY, 11230
65000USD per year
Job Description Join Our Team at WORLD SPA ENTERTAINMENT as a Sous Chef! Are you a culinary professional with a passion for ... Complies with all portion sizes, quality standards, department rules, policies and procedures. Cook all food to Proper ... - Jun 29

Restaurant Sous Chef

Thind Management  –  Spring, TX, 77391
... Our team of experienced leaders are dedicated to delivering the highest standards of training, providing tools, and ensuring professional growth of our team members. Job Summary We are seeking a highly motivated and experienced Sous Chef for our ... - Jun 05

SOUS CHEF

Gourmet  –  West Long Branch, NJ
... This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and ... - Jun 29

Sous Chef

Il Fornaio Cucina Italiana  –  Santa Clara, CA, 95054
78000USD - 85000USD per year
... As a Full-Time Sous Chef, you'll play a pivotal role in crafting authentic Italian dishes that delight our guests. This ... A passion for maintaining high standards of food safety and cleanliness is also vital to ensuring that every dish meets Il ... - Jun 29

Chef

Tacombi  –  Bethesda, MD, 20814
... standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef de ... by Culinary director Training, Development o Manage the training and development of all BOH staff including Sous-chefs. ... - Jun 29

Sous Chef

Il Fornaio Cucina Italiana  –  Palo Alto, CA, 94301
78000USD - 85000USD per year
... As a Full-Time Sous Chef, you'll play a pivotal role in crafting authentic Italian dishes that delight our guests. This ... A passion for maintaining high standards of food safety and cleanliness is also vital to ensuring that every dish meets Il ... - Jun 29

Sous Chef

DIG INN Restaurant Teams  –  Philadelphia, PA
Job Description ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... by consistently executing all seasonal menu offerings according to the recipes, procedures, and standards of The Pantry. ... - Jun 29

Executive Chef - Italian Cuisine

Corecruitment Limited  –  Grand Rapids, MI, 49501
Required profile: . Company description: . What we offer: $100k - 130k per year + Bonus + Benefits - Jun 26
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