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Culinary Professional resume in United States - February 2009
Michael S. Byrer
**** *. ****** ********** ******, AZ 85750 ************@*****.***
(Home) 520-***-**** (Cell) 216-***-****
Professional Objectives:
To obtain a chef/ manager position, that will utilize my skills and knowledge, and provides the opportunity for personal growth and...
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