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Executive Chef Sous resume in Lake George, NY, 12845 - March 2023
CHRISTOPHER PAUL ADAMS
International Executive Chef
F & B Director
Executive Sous Chef/Banquet Chef
Marriott Hotel (Lake George, NY) 10/2022 until present Charlie's Restaurant
Cooking local American fare, Banquets for up to 200 pax and making banquet menus and recipe cards.
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