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Front Desk Food Safety resume in Johannesburg, Gauteng, South Africa - May 2021
PROFILE
I am a Junior Chef with a real passion for food. I have obtained a diploma from Johannesburg Culinary and Pastry College. I thereafter, completed 9 months of experiential training at 3 reputable 5star hotels in South Africa.
I was offered a trainee chef position at “Slow In The City”...
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