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Resumes 51 - 60 of 942 |
Fairfax, VA
... Travis CI Containerization: Docker, Kubernetes, Helm, OpenShift Infrastructure as Code (IaC): Terraform, Ansible, Puppet, Chef Cloud Platforms: AWS (EC2, ELB, IAM, S3, Cloud Watch, Redshift, Autoscaling), Google Cloud Platform, Azure Databases: ...
- Feb 21
Wheaton, MD, 20902
... Bar Manager Le Kon Restaurant, A Top Chef Concept by Katsuji Tanabe - Arlington, VA July 2018 to September 2018 Creating ... in Business University of Tennessee - Knoxville, TN 2005 Skills • Waitress • Barback • Restaurant Server • training • POS • ...
- Feb 20
Washington, DC
... Coordinated with the Executive Chef and Sous Chef with food preparation to ensure efficient food service and maintain the United States Public Health (USPH) standards. Conducted pre- and post-shift meetings to ensure employee task completion. ...
- Feb 19
Washington, DC
... ●Prepared food to order for each customer ●Removed trash, stocked fridges, freezers, and walk-ins, and washed dishes Pizza Hut, Elkton, VA June 2003-February 2012 Waitress/Assistant Manager ●Started as waitress and promoted into management ●Hired, ...
- Feb 18
Bethesda, MD
... School - Rockville, MD 1986 Skills • Manager server prep cook And over 25 years in Resturant field (10+ years) • Pet Grooming (4 years) • Animal Care (5 years) • Dog Handling (10+ years) • Laundry (2 years) • Restaurant Experience (10+ years) • ...
- Feb 17
Washington, DC
... Dietary Aide Nursing Home Facility - Washington, DC July 2007 to January 2008 help prepare meals and delivery to the Qoors Cook KFC - Fort Washington, MD June 2006 to October 2006 cook the food and take orders Cook/Prep IHOP - Forestville, MD ...
- Feb 17
Washington, DC
... My name is Valentina, I’m Latina, I’m speak English and Spanish and I want to work in “Cuba libre” I have experience as a waitress, at the bar and as a host. I have approximately 6 months of experience in the jobs mentioned above. If you are ...
- Feb 16
Herndon, VA
... Responsibilities Discussing sales contract details with the banquet sales director and the head chef. Planning the venue layout according to the number of guests and the type of event. Determining the number of table waiters and servers required. ...
- Feb 15
Washington, DC
... Worked with the Chef with coming up with creative new drinks. Served customers in a fine dining setting that was with the best of personality and service BLTsteak: 1625 I Street NW Washington DC Salary: 2.67/hr plus tips Captain/Bartender: Maintain ...
- Feb 14
Washington, DC
347-***-**** Yony Gudiel SKILLS A Sous Chef with experience within the food industry, specializing in menu development, food safety, inventory management, and customer service. Adept at coordinating with culinary teams to deliver high-quality meals ...
- Feb 14