Fayetteville, GA
... attendance, HACCP and labor) as required such as Health Analysis and Critical Control Point July 2007-March 2012 Liz Claiborne Distribution Center Westchester, Ohio Supervisor • Responsible for overall operation of jewelry distribution, packaging ...
- Apr 18
Baltimore, MD
... residents-staff in accordance with production sheet instructions, recipes, safe food handling practices, Hazard Analysis Critical Control Points (HACCP) procedures such as protecting food prepared several hours before a meal, and other guides. ...
- Apr 18
Detroit, MI
... • Cleaning • Fabrication Certifications and Licenses Diploma Present Pallet Jack Certification HACCP Certification Additional Information SKILLS fast learning, read blue print parts trimming, welding machine operating, writing, math, organization,
- Apr 17
North Charleston, SC
... SC Sous Chef 08/2015 - Current Oversees and participates in the preparation and service of food and beverage items in adherence to the company food standards of preparation, presentation, sanitation and safety {meeting HACCP and OSHA guideline}. ...
- Apr 17
Bluffton, SC
... • Lead the execution of the HACCP gudielines and documentation. • Turned BEand Bottle grab and go outlet into a $1.1 million in F&B sales outlet. • Won "Hotel of the Year" for the 2016 Western Region Costa Rica Marriott Belen, Costa Rica Central ...
- Apr 17
Denver, CO
... Control Point (HACCP) EDUCATION, C ERTIFICATIONS & AFFILIATIONS Member & Certified Culinary Graduate American Culinary Federation (ACF) Culinary Arts PINELLAS VOCATIONAL CULINARY INSTITUTE Clear Water, FL ad419b@r.postjobfree.com Denver, CO. ...
- Apr 16
Tuscaloosa, AL
... • Kitchen experience • Food preparation • Menu planning • Banquet experience • Supervising experience • Restaurant experience • HACCP • Mentoring • Budgeting • Time Management • Profit & Loss • Forecasting • Restaurant Management • Merchandising • ...
- Apr 16
Newmarket, ON, Canada
... Adhering to HACCP plan and SQF II requirements. Directed and led maintenance team in preventive maintenance and production equipment repairs. Scheduled the team using up-to-date maintenance planning and work order systems (CMMS): Generating ...
- Apr 16
Festus, MO
... c.Trained in food safety, GMP and HACCP requirements associated with the food industry. d.Negotiated a 15% reduction in health benefits and worker compensation costs over 3 years. 2005 through 3/2013: Modine Manufacturing Company: Trenton, Mo. Human ...
- Apr 16
Kigali, Rwanda
... November 2018: Completion of Rwanda Standards Board (RSB) course of Hazards Analysis and Critical Controls Points (HACCP) for food safety in hotels and restaurants. 3. Excellent knowledge of Microsoft Office including: Microsoft Word, Excel, Access, ...
- Apr 16