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Hilliard, OH
... Demonstrated the statistically significant increase of the bioactive analytes of interest in broccoli sprouts using sous ... Relevant Courses Quality Control, HACCP & GMP Certification, Food Safety, Food Technology, Food Processing, Food Analysis, ...
- 2018 Jun 08
Powell, OH, 43065
... National agreements and strategic alliance partners included Pfizer, Kodak, Nortel, 3M, JC Penney, Shell, Intel, Hewlett-Packard, CSC, Timken, Chef Solutions, DHL, T-Mobile, ExxonMobil, Key Bank, Hoffman La Roche, Baxter, GlaxoSmithKline, AK Steel, ...
- 2017 Jun 08
New Albany, OH
... food regulatory agencies, good manufacturing practices, HACCP, ingredients, labeling regulations, adulteration and ... up a buffet Catering by Chani ● B exley, Ohio Fall 2016 Sous Chef/ Event Supervisor Internship Practiced strict guidelines ...
- 2017 Jun 01
Columbus, OH
... maintenance repairs Familiar with all hand tools Assembly of new gun ranges Used power tools including jack hammers & drills Chef Prepared food for special events, organizations and daily meals for university Assistant to Executive Chef Bakery, Café ...
- 2017 Feb 27
Powell, OH, 43065
... Received HACCP Certificate in 2009. Southwest General Health Center, Middleburg Heights, OH 1999 - 2006 A 354-bed acute-care hospital. Manager, Environmental Services 2004 - 2006 Supervised a 105-member staff. Consolidated environmental services ...
- 2017 Jan 11
Columbus, OH
... counselor,educational advisor, master chef Responsible for the maintenance of a marriage that has endured every adversity imaginable through 38 years of blood, sweat, and tears. High School Diploma: Northeastern High School - South Vienna, OH
- 2016 Sep 26
Westerville, OH
... 1996-1999 OSU Dean’s List LICENSES AND CERTIFICATIONS OAE 008 Business Education Subject Area, April 2016 HACCP Certification SQF Practitioner Certification FDA Certification AIB Certification Adult Learning - Ohio Board of Education Long Term ...
- 2016 Jul 08
Hilliard, OH
... Planned menus in consultation with the chef, planning staff shifts, recruiting and training, organizing, leading and motivating the team, budgeting and monitoring spending, negotiating contracts with customers, and community involvement. Education ...
- 2016 May 05
Columbus, OH
... Deployment to a distributed architecture with tools such as Capistrano or Chef. Implemented application using Ruby and basic MVC architecture. Developed CSS to maintain the colours and positioning of design elements and managed the look and feel ...
- 2016 Mar 10
Columbus, OH
... Major GPA 3.4 HACCP Certified MIDWEST CULINARY INSTITUTE, CINCINNATI, OHIO Culinary Arts, Jun 2010. Major GPA 3.0
- 2016 Feb 25