| Resume alert | Resumes 1 - 10 of 191 |
Customer Service Executive Chef
Fairfax, VA
... Email: ad5y2t@r.postjobfree.com Phone:407-***-**** A Culinary Management professional with over twenty years of operations experience encompassing culinary arts, management, coaching, vendor relations, training, cost management and facility build- ... - May 26
... Email: ad5y2t@r.postjobfree.com Phone:407-***-**** A Culinary Management professional with over twenty years of operations experience encompassing culinary arts, management, coaching, vendor relations, training, cost management and facility build- ... - May 26
Project Manager General
Silver Spring, MD
... Oversee culinary preparation skills and instruct others on proper preparation and food presentation. Manage the control of food and labor costs through proper scheduling and purchasing. Conduct regular inspections to assure cleanliness and ... - May 06
... Oversee culinary preparation skills and instruct others on proper preparation and food presentation. Manage the control of food and labor costs through proper scheduling and purchasing. Conduct regular inspections to assure cleanliness and ... - May 06
Sous Chef Assistant Manager
Herndon, VA
Jason Van Benschoten Herndon, VA ad5cz6@r.postjobfree.com 703-***-**** I have been in the culinary field for 20+ years and continue to expand my passion and knowledge in this ever-changing profession. I have held several positions within a kitchen, ... - Apr 29
Jason Van Benschoten Herndon, VA ad5cz6@r.postjobfree.com 703-***-**** I have been in the culinary field for 20+ years and continue to expand my passion and knowledge in this ever-changing profession. I have held several positions within a kitchen, ... - Apr 29
Executive Chef Cost Control
Ashburn, VA
... Professional Experience Culinary Director Thompson Hospitality Oct. 2023 – April. 2024 Responible for daily kitchen operations for 12 restaurant concepts. Menu development and pricing, food cost control of all brands. Labor control costs, ... - Apr 23
... Professional Experience Culinary Director Thompson Hospitality Oct. 2023 – April. 2024 Responible for daily kitchen operations for 12 restaurant concepts. Menu development and pricing, food cost control of all brands. Labor control costs, ... - Apr 23
Executive Chef Sous
Olney, MD
... Multiple culinary reviews: * Washingtonian 100 Bargain Restaurants, June 2006 * Zagat Survey, July 2006 * The Gazette, April 2006 * The Washington Post, March 2006 Oct 2003-Feb 2005 The Old Ebbitt Grill Restaurant Washington, DC Sous Chef Position: ... - Apr 16
... Multiple culinary reviews: * Washingtonian 100 Bargain Restaurants, June 2006 * Zagat Survey, July 2006 * The Gazette, April 2006 * The Washington Post, March 2006 Oct 2003-Feb 2005 The Old Ebbitt Grill Restaurant Washington, DC Sous Chef Position: ... - Apr 16
Customer Service Sushi Chef
Annandale, VA
... management familiarity Quick learner Able to work multiple stations in the kitchen Good team player 06/2019 to Current Washington, DC Head Chef Imm Thai On H Developed recipes and menus to meet consumer demand and align with culinary trends. ... - Apr 12
... management familiarity Quick learner Able to work multiple stations in the kitchen Good team player 06/2019 to Current Washington, DC Head Chef Imm Thai On H Developed recipes and menus to meet consumer demand and align with culinary trends. ... - Apr 12
Quality Manager Project Engineer
Falls Church, VA
... Prince Georges Community College Largo, MD 4/16 to 10/16 Project Inspector-(Govt) 10 Million Inspected work on new Culinary Arts Center, approve monthly estimates. Inspect work on Sediment Basin, Undercut, landscaping work on campus. Ensure ... - Mar 25
... Prince Georges Community College Largo, MD 4/16 to 10/16 Project Inspector-(Govt) 10 Million Inspected work on new Culinary Arts Center, approve monthly estimates. Inspect work on Sediment Basin, Undercut, landscaping work on campus. Ensure ... - Mar 25
Executive Chef Sous
Arlington, VA
... Famosa, Washington Jul 2020 - Present Executive Sous Chef Brio Tuscan Grille, Fairfax Aug 2019 - Mar 2020 Sous Chef Matchbox restaurant, Arlington May 2016 - Jul 2019 Accomplished culinary professional with proven leadership and management skills. ... - Mar 14
... Famosa, Washington Jul 2020 - Present Executive Sous Chef Brio Tuscan Grille, Fairfax Aug 2019 - Mar 2020 Sous Chef Matchbox restaurant, Arlington May 2016 - Jul 2019 Accomplished culinary professional with proven leadership and management skills. ... - Mar 14
Executive Chef
Reston, VA
... Forgione (Sous Chef), 2012 EDUCATION: Stratford Culinary Arts School, Falls Church, Virginia, 2007 - Feb 24
... Forgione (Sous Chef), 2012 EDUCATION: Stratford Culinary Arts School, Falls Church, Virginia, 2007 - Feb 24
High School Customer Service
Silver Spring, MD
... diploma & High school certificate September 2017 - June 2021 Johnson & Wales University Providence August 2023 - Present Major: Culinary Arts Going for Bachelor's Degree SKILLS Leadership, customer service, management skills, time management skills, ... - Jan 13
... diploma & High school certificate September 2017 - June 2021 Johnson & Wales University Providence August 2023 - Present Major: Culinary Arts Going for Bachelor's Degree SKILLS Leadership, customer service, management skills, time management skills, ... - Jan 13