Raysean Lewis
Army Veteran
Indianapolis, IN 46202
adwh0c@r.postjobfree.com
EXPERIENCE
United States Army(active duty)
feb 2014 - June 2020
Culinary Arts Specialist ( 92G)
Army National Guard — Culinary Specialist
June 2020 - Present
Small garrison supervisor
Food production management
Riley Hospital — Lead cook
September 2023 - Present
Patient Line Cook
EDUCATION
Vincennes University — Degree N/C
Aug 2020 - May 2021
Paralegal Studies ( Pre Law)
Ivy tech Community college — Degree N/C
Aug 2022 - Present
Paralegal Studies
SKILLS
Classical Cooking.
Menu building
Problem Solving
Communication
Proper Food Prep And storage
Handles Pressure well
Team Oriented
AWARDS
ACF Bronze Student Medal: Military Culinary arts competition( 2016)
ACF Silver Professional Medal: Military Culinary Arts Competition(2017)
ACF Gold Professional Medal: Military Culinary Arts Competition (2017)
Army Achievement Medal x4
Army Congressional Medal .
LANGUAGES
English
Hongul