Craig W. Moir

**** ***** ********* *** ******, CO 80013

720-***-**** email: ad36oz@r.postjobfree.com

Summary: Seeking a professional Server position that enables me to contribute my strong customer service skills, sales experience and leadership talents and my knowledge of the fine dining and culinary industry that will allow me to excel and succeed.

The Denver Chophouse

1735 19th Suite 100, Denver, CO 80202. 303-***-****

Server and Certified Trainer

October 2003 to 2020

•Provide excellent customer service to all patrons and guests with a happy, friendly and positive attitude

•Experienced in the onboarding and training of new wait staff

•Proven upselling and add-on sales to include featured appetizers, wines, cocktails, Chef specials and desserts

•Consistently achieved numerous sales goals and accolades as a top-rated server and sales expert

•Extensive knowledge of specialty meats, chops, fresh fish, wine and spirits in one of Denver’s premier 5-star restaurants

Pre-Owned Automotive Restoration and Sales

2020-present

•Personal auto detailing business that brings previously owned classic and standard cars back to life

•Acquire vehicle and begin the restoration process by detailing the interior, exterior and the engine compartment

•Negotiate and outsource necessary body work, mechanical and electrical needs

• Go to market by advertising the finished product on various social media outlets and online auction sites

Rocky Mountain LCOC (Lincoln Continental Owners Club)

Assistant Region Director and Secretary - Active member since 2015 to Present

2017 to 2022

•Activities Chairman

•Plan and organize club activities

•Inform members of upcoming events with emails, texts, phone calls and with a program event calendar

2015 to 2017

•Assistant Director and Secretary in planning meetings and club events

•Take minutes at club meetings

•Lead contributor for the club’s monthly newsletter

Darden Restaurants Corp.

Multiple Red Lobster Locations

Server/Certified Trainer

•Provided accurate and timely service with a professional attitude

•Responsible for successfully training new employees under the strict guidelines of Darden Restaurant Corp

•Extensive knowledge of Seafood and Fresh Fish plus the daily featured Chef Specials

•Excellent up-selling skills of restaurant add-ons

Technical Skills:

•Working experience with ALOHA and other common restaurant industry software systems

•Handling of cash, credit card transactions, table top tablets, billing and payables

Education:

Front Range Community College, Fort Collins, CO Arapahoe Community College, Littleton, CO

References Available upon Request

Contact this candidate