Skilled in preventive maintenance of equipment and machinery
Strive to increase productivity, efficiency and safety at every phase of production
Demonstrate broad-range knowledge of various aspects of quality control and processes
Complete assignments under minimal supervision: work well independently and as a team.
Felbro Foods Inc, Compton CA
Quality control Technician, responsible for microbiology test, check lines for septic condition before production.
Perform microbiology test on finished products
Quality control on finished product different test required for the product November 2016 December 2016.
Del Monte Foods; Terminal Island CA
Laboratory Technician; November 2008 – August 2016
Responsible for testing final products: determination of fat content moisture, as well Sodium or salt content (minerals).
Paramount Petroleum, Paramount CA
Chemist / Tech (contract); August 2007 – October 2008
Responsible for testing different fuels (API Distillation) and other tests required for the fuel, water softener treatment. Kinetic turbidimetric and chromogenic (colorimetric) assays.
Analyze materials and products at diverse stages of the production and or the final acceptance level.
Execute tests and inspect materials and products for qualities such as dimensional, mechanic, electrical, chemical and integral performance characteristics.
Assessment of materials and products including, but not limited to, purchased goods, labels, finished products, viscosity, environmental conditions (i.e., temperature humidity).
Prepare chemicals, analysis, and tests, liquid particular testing and validation methods.
Phenomenex; Torrance, CA
Laboratory Technician; November 2003 – August 2007
Responsible for packing silica columns for use in HPLC.
Safeway Inc.; Commerce, CA
Lab Technician (contract); April 2005 – November 2005
Responsible for microbiology testing on finish products as well as raw materials.
Plated various milk and yogurt samples.
Hills Pet, Inc., Commerce, CA
Lab Tech (contract); June 2004 – December 2004
Executed customary diagnostic analysis of equipment essential for daily function of at the facility. Ongoing retesting of bulk products.
Documented and preserved accurate records for processes.
Inter related results with production to assess proper adjustment to batch.
Performed quality control tests (organoleptic evaluation, pH, moisture, specific gravity, viscosity, etc.).
Shasta Beverage Co., La Mirada, CA
Lab Technician; January 2004 – May 2004
Inspected water treatment plant to guarantee dogmatic necessities and system demands. Formulated operational judgments and adjustments to performance, assemble system demands, protect effluent water quality and tested sludge.
Implemented reports and sorting records.
Conducted laboratory tests and construed laboratory results.
Batch corrections and depiction of abnormal or out-of-spec frequencies to suitable depiction. Quality tested raw materials, organic acids and sugars.
Monitored the utility systems (Water, steam, and compressed gas).
Responsible for checking production lines of different beverages in condition of production required by the FDA.
California State Dominguez Hills
BS Chemistry; 2007
Los Angeles Trade Technical College
AS degree, Wastewater Technology
Coursework in Wastewater and Water Supply Technology, Chemical technology
California Department of Public Health
Grade D2, T2 certificate of water Distribution Operator