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Germantown, MD
... o Played key role in promoting use of mushrooms as replacement for meat products for use as weight loss and management tool by developing mushroom study protocol. Johns Hopkins School of Medicine; Baltimore, MD July 2006-August 2008 Senior Research ...
- 2014 Nov 15
Gaithersburg, MD
... Teeter, Germantown, MD June 2012- Fresh Food Department Staff August 2012 Handle Customer service while performing bakery, meat slicing, and preparation, bread slicing, making subs, restocking, handling orders, and cleaning Sports and Health Club, ...
- 2014 May 06
Arlington, VA
... Made fresh bread, soups and prepared meat and fish for subs and sandwiches. Cleaned work areas. 2012 Walmart Haymarket VA Cashier to 2012 Cashier- scanning and ringing up items purchased- cash, checks, and credit. Assisted customers and re-shopped ...
- 2014 Apr 18
Arlington, VA
... Calculate the Agency's rates that it charges meat and poultry establishments, egg products plants, and importers and exporters for providing voluntary, overtime, and holiday inspection, and identification, certification, and laboratory services . ...
- 2013 Nov 11
Manassas, VA
... * Daily responsibilities included butchering all game meat, creating specials and managing kitchen staff. 8/94 - 5/96 Ocean Reef Club Sous Chef Key Largo, FL * Responsible for daily production and service of a la carte menu for THE OCEAN ROOM ...
- 2013 Sep 07
Gainesville, VA, 20155
... Key role on team integration Environmental Management System (ISO 14001) at a number of facilities for a global meat packing company, precipitating the laying of a health and safety component into the EMS . Managed EH&S and QA/QC for the ...
- 2013 Mar 28
SPRINGFIELD, VA, 22153
... Wholes Food Market Stores, Springfield, VA Butcher/Seafood September 2004 – March 2006 Cut, trimmed, boned, tied, and grind meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form. Recorded quantity of meat received and issued ...
- 2013 Jan 24
Centreville, VA
... of handling produce, meat, machinery and utensils Received increase responsibilities, including line cook position and training new employees Special Skills Fluent in Farsi (Persian) and English Proficient in Windows, Microsoft Word, and Internet
- 2012 Dec 14
Columbia, MD, 21703
... Sam’s Club, Frederick, MD 4/2009-7/2010 Customer Service, Meat Department • Responsible for maintaining inventory • Maintaining sanitary and safe work environment in accordance with Company, State, Federal laws. • Provide customer service and ...
- 2012 Oct 02
Falls Church, VA
... WHEREVER ASSISTANCE IS NEEDED(CULINARY, INVENTORY, RECEIVING) 5/08-4/12 COOK PREPARING AND COOKING VARIETIES OF FOOD(MEAT, POULTRY, VEGETABLES, FRUIT, SAUCES, SOUPS, PASTRIES, AND SALADS) LINE AND BACK HOUSE EXPERIENCE(GRILL, SANDWICH, PIZZA, ...
- 2012 May 23