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Resume alert |
Resumes 61 - 70 of 223 |
Newark, NJ
... New York City Food Handlers Certificate Dec-2020 SAFESERV National Consultants New York, NY National Food Handler Certificate (HACCP) Jul-2011 East Region Culinary Team Tampa, FL ACE (Aramark Culinary Excellence) Northeast Champion (Gold medal) ACF ...
- 2020 Nov 05
Brooklyn, NY
... Monitor and contribute in the implementation of Good Manufacturing Practices (GMP)and food safety & food quality fundamentals including Hazard Analysis and Critical Points (HACCP) plans, allergens, control of contaminants, Calibration of equipment ...
- 2020 Oct 23
The Bronx, NY
... Ensured that high standards of sanitation and cleanliness are maintained throughout the kitchen areas Maintained HACCP log, in-service with culinary staff PROFESSIONAL WORK HISTORY: Columbia University Chef Manager September 2018 - Present Fresh ...
- 2020 Aug 27
Queens, NY
... Implementations of FDA regulations, GMPS, HACCP, SOPS and coordinate with all departments. DEPUTY SHIFT SUPERINTENDENT MARCH 1997-OCTOBER 2008 THE PAPER PRODUCTS LTD - SILVASSA Started career in flexible packaging industry as Conversion Technician ...
- 2020 Jul 04
Rutherford, NJ
... Assistance in quality control, GMP, SSOP, and HACCP procedures, including sampling test and pre-operations sanitation control. Monitoring and documenting critical control points, resolving infrequent situations. Oversee packaging, labeling, and ...
- 2020 Jun 26
Roslyn Heights, NY
... EDUCATION / PROFESSIONAL DEVELOPMENT: M.S Industrial Engineering, Polytechnic Institute of New York, New York B.S Physics, Queens College, CUNY, Flushing, New York CERTIFICATIONS HACCP, SSOP, Food Safety, Food Defense Novell Network Engineer Lean ...
- 2020 Apr 18
Brooklyn, NY
... with Food and Drug administration(FDA), United States Department of Agriculture(USDA), Good Manufacturing Practices(GMP’s), Hazard Analysis and Critical Control Points(HACCP), and all other governmental policies, procedures, and regulations. ...
- 2020 Apr 18
Bayonne, NJ
... Studies: Culinary Arts Professional Development/Training PCQI ServeSafe HACCP Certified References Thaddeus Duprey, Startup Consultant Specializing in Operations and Culinary Development (707) -307-3116 Tony Maws, Owner Craigie on Main, 617-***-****
- 2020 Mar 30
The Bronx, NY
... cow, lamb and pig delivery to adhere to city and state HACCP health codes • Inventoried, inspected, organized and tracked production of in-house charcuterie • Educated customers on animal sustainability while preparing special cuts of meat ordered. ...
- 2020 Mar 28
Staten Island, NY
... o Risk Assessment (linking hazard analysis critical control point “HACCP “ Plans and Public Health) o Maintain full compliance with internal regulations (as defined in GIs, MIs, LIs, Nestle policies etc.) and external regulations (local regulations, ...
- 2020 Feb 25