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Resumes 1 - 10 of 12 |
New Fairfield, CT
... Responsible for all food costs, and quality, costs have been well below projection since July ‘99, press Gainey has also increased, budget and short and longer term maintenance, procurement, HACCP, food safety, inventory, and kitchen and cafeteria ...
- Feb 29
Montgomery, NY, 12549
... Estuardo Monroy 502-****-**** Member of ISO, HACCP, KOSHER and FSCC 2200 Quality Audit Team Start Date: June 2005 End: March 2013 B) Magdalena Ingenio. Agricultural Quality Supervisor. Activities: supervise and report to the management of quality ...
- Feb 01
Wappingers Falls, NY, 12590
... NY October, 2019 – February, 2021 Set up systems for three retail stores and over 300 delivery costumers daily from one location Developed and setup HACCP, SQF & OSHA standards and guidelines Oversaw three retail stores as well as the 75,000 sq. ...
- 2023 Dec 11
Hopewell Junction, NY
... Monitored data recorded in all HACCP logs Delegated duties and create sanitation schedules for stewarding associates Expedited lunch and dinner meal periods Assisted Chef with menu design using best practices for nutrition, seasonality, and ...
- 2023 Jul 02
Cold Spring, NY, 10516
... Manage all TTB (formally BATF) affairs (formula submissions and alcohol drawbacks) HACCP certified Manage product Kosher certification program Manage organic certification Manage water treatment system Perform microbiological test on finished ...
- 2020 Jul 09
Walden, NY
... ADDITIONAL INFORMATION HACCP and SSOP Trained Good research, writing, and record keeping skills. Excellent interpersonal and oral communication skills. Able to conduct audits of Inventory and processes. Very organized and detail orientated, working ...
- 2019 Jan 02
Stony Point, NY
... in job responsibilities and safe operating procedures Ensures that employees are performing the proper inspections to meet HACCP regulations as well as conducting periodic HACCP audits Reviews inventory for product rotation on a daily basis to ...
- 2018 Oct 04
Fishkill, NY, 12524
... Hudson Valley Magazine, Best of-Best Fried Chicken Sandwich 2017 * Fabrication and cooking under a HACCP controlled environment for all deli style meats. * Production of lacto fermented and brined vegetables under a HASAP controlled environment. * ...
- 2018 Apr 01
Gardiner, NY
... I set up standard operating procedures for sanitary protocols as well as changeover training modules for HACCP compliance. Set up in house testing for mold, Heterotrophic Plate Count (HPC) and Coliforms, also set up and was responsible for product ...
- 2017 Aug 30
Highland, NY, 12528
... SKILLS ● Microsoft Office, Outlook ● FSMA,ISO 9000, HACCP, SQF,GMP,CAPA, OSHA & Auditing, Sanitation & CIP ● FDA, USDA, IMS Compliance ● Dairy, Food Technology, Food Processing, Management, Continuous Improvement and R&D ● Leadership, Team Building, ...
- 2017 Jan 11