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Culinary resumes in San Jose del Monte, Bulacan, Philippines

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Admin Assistant/Secretary

Manila, Philippines
... 2014- July2017 Culinary Department CCP Complex, Roxas Boulevard Pasay City PRACTICUM VENUE Sofitel Philippine Plaza Manila Jan.- Apr. 2014 Culinary Department CCP Complex, Roxas Boulevard Pasay City SEMINARS ATTENDED Security Awareness August 2017 ... - 2021 Jul 17

Brgy Elementary School

Manila, Philippines
... AND TRAININGS ATTENDED Training for Culinary Held in Belmont Hotel Manila On May 26, 2016 Food and Beverage Lecture Held in Pinesview Hotel Baguio,City On May 28, 2016 Completed 120 hours of Actual Ship board Training At 2GO Travel group Inc. ... - 2021 Jul 15

Safety Officer Japanese

Tonsuya, 1470, Philippines
... Seminar De La Salle Araneta University February 16, 2009 French Cuisine Alternative Learning Program Center for Culinary Arts, Manila August 6, 2008 Practicum & Business Orientation Seminar De La Salle Araneta University September 29, 2007 ... - 2021 Jul 04

Good communication skills

Pio Del Pilar, 1230, Philippines
... Basic Culinary Skills Basic Baking PERSONAL INFORMATION: Nickname: Jut/Hustina Weight: 78 kilos Gender: Female Height: 5ft. 3cm Age: 21 yrs. Old Citizenship: Filipino Birthdate: May 7, 2000 Religion: Christian Birthplace: Makati Civil Status: Single ... - 2021 Jul 01

Tesda culinary NC II

Paranaque, Philippines
JENALYN PUA GALLO Profile Aresponsible and hardworking individual seeking for an opportunity where I can broaden my knowledge ‘and enhance my skills especially in culinary. Skills ‘Team Player Attention to details Mircosoft Word English and Filipino ... - 2021 Jun 30

Customer Service

Santo Rosario, Bulacan, 3001, Philippines
... and help customers select food/beverages Take and serve orders MAGSAYSAY CENTER FOR HOSPITALITY AND CULINARY ARTS Food and Beverage Service April 2018 – November 2018 Obtained basic knowledge on the Food and Beverage industry and its organization. ... - 2021 Jun 26

Chef de Partie

Highway Hills, 1552, Philippines
... Language: Tagalog English OBJECTIVE My objective is to work in a prestigious and well-known organization anywhere around the world in the culinary department and grow in the craft that I am blessed with. QUALIFICATIONS & SKILLS Cold kitchen Hot ... - 2021 Jun 13

Head Chef Sous

San Juan, Philippines
... City June 2013 – October 2013 Line Cook Cravings Restaurant, Quezon City June 2011 – October 2013 Line Cook Center for Culinary Arts & Kitchen, Quezon City June 2011 – October 2013 Kitchen Apprentice Highlands China Palace by Tagaytay Highlands, ... - 2021 Jun 10

Shift manager

Barangay 830, 1005, Philippines
... Philippines Education Tertiary- Bachelor of Science in Hospitality Management Major in Culinary Arts and Kitchen Operation Lyceum of the Philippines University Muralla Street Intramuros Manila 2014-2018 Secondary- Sta Cruz Academy Sta Cruz Lubao ... - 2021 Jun 08

Marikina Service Technician

Quezon City, Philippines
... Education: oHousekeeping Services Magsaysay Center for Hospitality and Culinary Arts, Manila (2017 to 2018) oBachelor in Industrial Technology Major in Electronics Technology Marikina polytechnic College (2012-2016) Work Background oProduction Staff ... - 2021 Jun 06
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