| Job alert | Jobs 11 - 20 of 33 |
Chef
Agape Treatment Center
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Fort Pierce, FL, 34981
... Specific Areas of Responsibility: Plan and perform food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food costs Rectify arising problems or complaints Prepare meals ... - Apr 25
Chef - Clover Park
Aramark
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Port Saint Lucie, FL, 34986
... Reporting to the General Manager, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and ... - Apr 29
Line Cook Prep Cook
la forchetta lounge
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Stuart, FL
... Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development of menu items Standardize recipes and plate presentations Work with management to ... - Apr 21
Chef de partie
Sandpiper Bay Resort
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Port Saint Lucie, FL, 34952
... Education – 2 or 4 year Culinary degree preferred from an accredited University. Experience – Experience required by position is from three to five full years of full employment in a related position with this company or other organization(s). Hours ... - Apr 27
Territory Manager (Outside Food Sales) - Port St Lucie to Stuart
US Foods
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Port Saint Lucie, FL
... • Foodservice industry/culinary/restaurant management/hospitality experience preferred. • Excellent oral and written communication skills and presentation abilities. • Ability to build internal and external relationships and cold call to develop new ... - Apr 29
Kitchen and Prepared Foods Manager
The Fresh Market Inc
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Stuart, FL
... Knowledge of local, state and federal food and health department requirements Preferred Qualifications: Bachelor’s degree in Culinary Arts, Food Science, Nutrition or Hotel/Restaurant Management is highly desirable Retail, Culinary and/or Grocery ... - Apr 24
Prep Cook
Waterfront
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Stuart, FL, 34994
Job Description Benefits: Employee discounts Opportunity for advancement Training & development As a Prep Cook at Waterfront, you are the unsung hero behind the scenes, essential to the success of our culinary operation. Your responsibilities ... - Apr 01
Meat and Seafood Manager
The Fresh Market Inc
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Stuart, FL
... At a minimum, what you’ll need: 3 years of management experience in grocery retail, restaurant, meat cutting and/or culinary experience Ability to read, understand and follow planograms, layouts, and schematics of the department for merchandising ... - Apr 20
Host/ Food Runner
Am Management LLC
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Vero Beach, FL
... Concept is a modern elevated gastropub, with strong craft cocktail program at a large bar and one of the most modern culinary programs in Vero Beach. Restaurant just opened Mid November. Seeking experienced hosts and foodrunners willing to learn and ... - Apr 20
Line Cook
Am Management LLC
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Vero Beach, FL
... Concept is a modern elevated gastropub, with strong craft cocktail program at a large bar and one of the most modern culinary programs in Vero Beach. Experienced Cook willing to learn and grow needed. Our ideal BOH candidates will possess the ... - Apr 24