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Chef jobs in Hyattsville, MD

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SOUS CHEF - NATIONALS PARK

Compass Group, North America  –  Washington, DC, 20080
... Job Summary The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. The ideal candidate will be an experienced ... - May 15

Executive Chef

Gecko Hospitality  –  Washington, DC
$80,000 - $85,000
Executive Chef We have an opening for an executive Chef in the DC market for an iconic venue. This is a high profile position within an industry leader/casual entertainment and restaurant venue. The Executive Chef will balance administrative skills ... - Apr 26

Sous Chef - Commanders Field

Compass Group USA Inc  –  Takoma Park, MD, 20787
... Job Summary Summary: As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food ... - May 15

Restaurant Sous Chef

Boqueria  –  Washington, DC, 20001
Job Description Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you always sweat the details and strive for excellence? Are you a natural ... - May 10

Sous Chef

Gecko Hospitality  –  Near Southeast, DC, 20003
$80,000
Sous Chef Fine Dining Our company is seeking for a Sous Chef that has experience in a fine dining establishment. We are looking for someone who is professional and can lead a team to success. If this sounds like the position you are looking for, ... - Apr 23

Executive Chef

Gecko Hospitality  –  Washington, DC
$80,000
Executive Chef Washington, DC location. This is an exciting venue in the entertainment space with celebrity clientele. Currently operating in several major markets including California and NYC the venue will be opening in DC later this year. ... - Apr 24

Executive Chef - Chef Manager

Gecko Hospitality  –  Washington, DC
$65,000
Executive Culinary Manager Head Chef/Executive Chef/Kitchen Manager. Immediate opportunity for a DC local culinary professional. This is a high growth, internationally owned concept poised for rapid growth throughout the DC area. If you are a ... - Apr 26

Sous Chef

SIXTY VINES 2200 PENN LLC  –  Washington, DC, 20037
... COUNTRY TRIPS • FREE ACCESS TO MENTAL HEALTH SERVICES At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. ... - May 10

Executive Chef

Gecko Hospitality  –  Washington, DC
$75,000
Executive Chef I have a high profile client looking for an Executive Chef in the DC area. This is an excellent opportunity for a creative Executive Chef to join an award winning venue and create a following. The executive Chef will oversee ... - May 02

Executive Sous Chef

McCormick & Schmicks  –  Oxon Hill, MD
... commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development ... - May 08
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