| Resume alert | Resumes 51 - 60 of 71 |
Customer Service Sales
Mastic Beach, NY
... identify cuisine and cocktail offerings in addition to chef specials and all off the menu considerations. Manage operational aspects by promptly and efficiently documenting menu selections and transmitting all selections accurately to kitchen/bar ... - 2016 Jun 23
... identify cuisine and cocktail offerings in addition to chef specials and all off the menu considerations. Manage operational aspects by promptly and efficiently documenting menu selections and transmitting all selections accurately to kitchen/bar ... - 2016 Jun 23
Manager Executive
Ronkonkoma, NY
... yearly staff reviews • Repairs and Maintenance of the restaurant Mario’s East Setauket, New York July 1, 2011 to November 2012 Chef • Developed menus for monthly wine pairing dinners • Lowered food cost • Developed a sustainable training program for ... - 2016 Mar 28
... yearly staff reviews • Repairs and Maintenance of the restaurant Mario’s East Setauket, New York July 1, 2011 to November 2012 Chef • Developed menus for monthly wine pairing dinners • Lowered food cost • Developed a sustainable training program for ... - 2016 Mar 28
Customer Service Food
Bay Shore, NY
... • High School Equivalency Diploma 2014 Education State of New York Brooklyn Educational Opportunity Center Brooklyn, NY • Preparation for Chef • Slice meats and vegetables in preparation for packaging. Experience Supporting Cast Food Service Worker ... - 2015 May 22
... • High School Equivalency Diploma 2014 Education State of New York Brooklyn Educational Opportunity Center Brooklyn, NY • Preparation for Chef • Slice meats and vegetables in preparation for packaging. Experience Supporting Cast Food Service Worker ... - 2015 May 22
Manager Service
Ronkonkoma, NY
... Created weekly menus with the executive chef. Worked with the Director of Operations to maximize our P&L statement. Had weekly meetings with the Client of Prudential Securities to guarantee his full satisfaction and that of my guests. Relief Manager ... - 2015 Jan 31
... Created weekly menus with the executive chef. Worked with the Director of Operations to maximize our P&L statement. Had weekly meetings with the Client of Prudential Securities to guarantee his full satisfaction and that of my guests. Relief Manager ... - 2015 Jan 31
High School Food Service
Huntington Station, NY
... EXPERIENCE Aramark Food Service- Farmingdale, NY 8/2012- 8/2013 LINE COOK • Assisted head chef prepping and cooking food for industrial size population • Cooked poultry, vegetables and pasta • Prepared cold salads and sandwiches • Grilled eggs, ... - 2015 Jan 30
... EXPERIENCE Aramark Food Service- Farmingdale, NY 8/2012- 8/2013 LINE COOK • Assisted head chef prepping and cooking food for industrial size population • Cooked poultry, vegetables and pasta • Prepared cold salads and sandwiches • Grilled eggs, ... - 2015 Jan 30
Quality Control Executive
Riverhead, NY
... Skills and Abilities: • Cook Specializing in America and Creole Cuisine • Dynamic Food Style, Result Driven, Certified, and Taste Proven Professional Experience Chef, Guckenheimer • Managed the To Go Meals for Google Corporation in California • ... - 2014 Oct 17
... Skills and Abilities: • Cook Specializing in America and Creole Cuisine • Dynamic Food Style, Result Driven, Certified, and Taste Proven Professional Experience Chef, Guckenheimer • Managed the To Go Meals for Google Corporation in California • ... - 2014 Oct 17
High School Years Experience
Farmingdale, NY
... of 6 people and was responsible for managing their career growth Columbia University – Manhattan, NY 01/93 – 02/97 • Sous Chef • Meat carving Education FEDCAP Career Design School 05/14 • New York State Security Guard License • Eight hour training ... - 2014 Jul 31
... of 6 people and was responsible for managing their career growth Columbia University – Manhattan, NY 01/93 – 02/97 • Sous Chef • Meat carving Education FEDCAP Career Design School 05/14 • New York State Security Guard License • Eight hour training ... - 2014 Jul 31
Sales Manager
Fairfield, CT
... I love to cook and being a chef is one of my passions in life, following recipes is very exact and discipline is necessary to create a great dish. I am very responsible when it comes to completing any task. When I was promoted from production ... - 2014 May 06
... I love to cook and being a chef is one of my passions in life, following recipes is very exact and discipline is necessary to create a great dish. I am very responsible when it comes to completing any task. When I was promoted from production ... - 2014 May 06
Project Manager Customer Service
West Babylon, NY
... Locust Valley, NY Chef - Employee supervision and training - Building and equipment maintenance - Cash management and banking - Menu planning and costing - Retail sales - Customer relations - Inventory control and purchasing __ EDUCATION 1972. ... - 2014 Jan 22
... Locust Valley, NY Chef - Employee supervision and training - Building and equipment maintenance - Cash management and banking - Menu planning and costing - Retail sales - Customer relations - Inventory control and purchasing __ EDUCATION 1972. ... - 2014 Jan 22
Assistant Technician
Port Jefferson, NY
... Instruct nutrition education classes to further nutritional skills and increase awareness Executive Chef Kitchen, Stony Brook University, Fall 2007-2008 Stony Brook, N.Y. . Assisted nutritionist in creating dishes and educated students in nutrition ... - 2013 Jun 24
... Instruct nutrition education classes to further nutritional skills and increase awareness Executive Chef Kitchen, Stony Brook University, Fall 2007-2008 Stony Brook, N.Y. . Assisted nutritionist in creating dishes and educated students in nutrition ... - 2013 Jun 24