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Chef or Sous or Standards or Cooks jobs in United States

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Distance: Job alert Jobs 301 - 310 of 897010

Cooks

CS153030 - River Bend Golf & Country Club  –  Great Falls, VA, 22066
19USD - 24USD per hour
... Requirements: Line Cook Reports to: Sous Chef Supervises: No supervisory duties are included in this position. Education and ... Job Summary (Essential Functions)Cooks and prepares a variety of food products, including meats, seafood, poultry, ... - Jun 25

Sous Chef - Encanto

ENCANTO  –  Los Angeles, CA, 90027
70000USD - 75000USD per year
... Must adhere to corporate kitchen cleanliness standards, ordering/receiving standards, and shelf life guidelines. Commit to source locally when possible and cultivate diversity in the kitchen. Experience & Education: Minimum of 2+ years of Sous Chef ... - Jun 27

Executive Chef

Runway Two-Five Corporation  –  Los Angeles, CA, 90045
... Responsible for reviewing all performance reviews and recommendations made by the Sous Chef. Responsible for training, ... adherence to all recipes guidelines to provide consistent quality, proper presentation technique and food safety standards. ... - Jun 27

Sous Chef - Vernon, CT

Spare Time Entertainment  –  Rockville, CT, 06066
... Assist the Executive Chef with the creation and implementation of approved weekly features that may not be on the regular menu. Interact professionally by using Spare Time Service Standards (Code S.E.R.V.E.). Serve guests utilizing Spare Time ... - Jun 15

Sous Chef

Gecko Hospitality  –  McLean, VA
$75,000
Sous Chef Casual Theme New Restaurant Opening – Upscale, casual, vibrant, chef driven concept: $65,000 - $75,000 salary Our Company is searching for a Professional Sous Chef who is passionate and creative. If this sounds like the type of Sous Chef ... - Jun 19

Executive Chef

Ron Jaworski Golf  –  Galloway, NJ
$75000.00 - $90000
... This individual will demonstrate a passion for food and hospitality, maintain high culinary standards, and lead a team ... 3+ years as Executive Chef or Executive Sous Chef, preferably in a private club, resort, or fine dining environment. ... - Jun 12

SOUS CHEF

Chartwells HE  –  College Station, TX
... This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and ... - Jun 27

Sous Chef

Hutchinson Shores Beach Resort  –  Jensen Beach, FL, 34957
We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our ... hot food for banquet events Responsible for managing all line cooks, production cooks, breakfast buffet attendants and ... - May 28

Sous Chef Country Club of Asheville

McConnell Golf  –  Asheville, NC, 28804
Country Club of Asheville is seeking a Sous Chef to join our team. The Sous Chef will work alongside the Executive Chef to ... • Consistently maintains standards of quality, cost, presentation and flavor of foods. • Ensures proper staffing for maximum ... - Jun 26

Crew Member/ Cashiers/ Cooks

A R Food LLC  –  Lawnside, NJ, 08045
12USD - 15USD per hour
... The following provides in-depth detail on available positions: Cook Cooks prepare chicken recipes and ensure proper food ... Responsibilities range from taking accurate inventory and enforcing health and safety codes and standards to hiring and ... - Jun 27
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