cook

Title:

cook

Job Types

Regular job

Terms of Employment:

Full Time, Permanent

Salary:

$37.00 Hourly, for 30 to 35 Hours per week

Early morning, Evening, Shift, Flexible hours, Morning, Night, On call, Day, Weekend

Anticipated Start Date (at the latest in 3 months):

As soon as possible

Location:

5136 HIGHWAY 2A

Lacombe, AB

T4L 1Y8

(2 vacancies)

Overview

Languages

English

Education

No degree, certificate or diploma

Experience

2 years to less than 3 years

Work setting

Restaurant

Responsibilities

Tasks

Co-ordinate special events

Determine the size of food portions and costs

Plan menus and estimate food requirements for their realization

Requisition food and kitchen supplies

Prepare and cook complete meals or individual dishes and foods

Prepare dishes for customers with food allergies or intolerances

Inspect kitchens and food service areas

Train staff in preparation, cooking and handling of food

Order supplies and equipment

Supervise kitchen staff and helpers

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Organize buffets and banquets

Manage kitchen operations

Additional information

Work conditions and physical capabilities

Attention to detail

Fast-paced environment

Physically demanding

Repetitive tasks

Work under pressure

Personal suitability

Client focus

Excellent oral communication

Flexibility

Judgement

Organized

Reliability

Team player

Time management

Relocation & Retention bonus will be provided

Employer:

2236434 AB LTD O/A MARION'S EATERY

How to apply

Direct Apply

By Direct Apply

By email

By mail

5136 HIGHWAY 2A

LACOMBE, AB

T4L 1Y8