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Entrepreneurial F&B/Retail Operations Leader

Bergen, Vestland, Norway
... Objective A widely experienced F&B, Retail and Production Executive with extensive International franchises, new openings, ... on taps in the Restaurant Retail area, an upscale Cold Cuts & Aged Beef Area and a Personal Chef on every Seating Island. ... - Mar 06

Operations Specialist with 15+ years of diverse, hands-on experience

Jacksonville, FL
... 03/2000 – 07/2015 Sous chef, Marker 32 Jacksonville Aided the executive chef with menu planning, food preparation, and overall kitchen operations. Oversaw kitchen personnel, handled inventory control, and ensured a sanitary, well-ordered, and ... - Mar 05

Seasoned Kenyan Head Chef with Leadership Expertise

Nairobi, Nairobi County, Kenya
... • Nairobi, Nairobi Province, Kenya • 11/2009 Kenya Certificate Of Primary School Maya Gardens Resort - Sous Chef Sagana, Kenya • 10/2023 - 12/2023 Louize Simba Hotel - Deputy Executive Chef Embu, Kenya • 01/2022 - 10/2022 Taita Hills and Saltlick ... - Mar 05

Executive & Personal Assistant to High-Profile Principals

Fort Lauderdale, FL
... DANIELA PATEL Miami, FL • 843-***-**** • *****************@*****.*** PROFILE Dynamic Executive & Personal Assistant with ... • Oversee household operations and supervise staff including housekeeping, chef, maintenance, and pet care. • Handle ... - Mar 05

Resume Title: Chinese Cook Seeking New Opportunities

Pune, Maharashtra, India
... Able to make recommendations to the Executive Chef regarding succession planning. To be aware of all financial budgets and goals. To ensure that guests are always receiving an exceptional dining experience representing true value for money. Ensure ... - Mar 04

Customer Service Representative

Goldsboro, NC
Teresa Harris Goldsboro, North Carolina ***** • 240-***-**** • **********@*****.*** Professional Summary Executive with ... Chef Supervisor, 06/2002 to Current Auntis – Goldsboro, NC Acted as head chef when required to maintain continuity of ... - Mar 04

Multi-Unit Hospitality Leader and Chef Executive

Edgewood, MD
Jacob Nelson Multi-Unit Operations General Manager Executive Chef Abingdon, MD *************@*****.*** 443-***-**** PROFESSIONAL SUMMARY Performance-driven hospitality executive with 15+ years of leadership experience overseeing multi-unit food & ... - Mar 03

Production & Operations Leader in Film & Hospitality

Memphis, TN
... I have also served 8 years as an Executive Chef / Production Mgr. with Catering by Ray's which is the sister company of Homegrown Productions. I've performed in the professional capacity as Chef, General Manager, Executive Sous Chef, Consultant, ... - Mar 01

Luxury Travel Consultant - Logistics & Hospitality Expert

Vancouver, WA
... With over seven years of experience in high-level executive logistics and a deep professional background in the luxury ... truly "magical." For the past five years, I have served as a Personal Chef and Household Manager for high-net-worth clients. ... - Mar 01

Senior Culinary Expert - Global Experience, AI Content Evaluation

Central, Philippines
... WORK EXPERIENCE PROFESSIONAL SUMMARY JAN 2025 - JAN 2026 RIU Palace and RIU Turquoise Hotel Mauritius Complex Executive Sous Chef Assessed and optimized multi-outlet food production workflows Evaluated recipe consistency and quality control ... - Mar 01
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