Quality Assurance Manager

Ashley Gunderson

Objective

An entry-level position where I can use my well-developed work habits and interests to benefit an employer while continuing to learn new skills

Education

October 2006- December 2009, Associates in Applied Science, Histology, Argosy University

1998-2002, Diploma, Eagan High School

Awards/Accomplishments

Board of Certification from ASCP

(HT 21451, ASCP085518)

Member of NSH

From Davannis Pizza and Hot Hoagies

Most valuable employee 2007 and 2009

Earned a quality assurance certificate

Work Experience

04/2010 - Present, Histotechnician

Mayo Clinic

Perform a variety of technical procedures that result in the creation of microscopic slide preparations. These technical procedures include: accessioning specimens; specimen processing and microtomy techniques: paraffin and few frozens. Technical staining procedures include: routine H&E and special stains. On a committee that is helping to reduce the number of errors that occur.

03/2003 - 04/2010, Shift Manager

Davannis Pizza and Hot Hoagies

Manage and maintain a kitchen of an average of 15 employees,

Train and record new employee progress, and ensure that the customer received quality food and service

09/2009 - 12/2009, Student

Regions Hospital

Learned how a lab was run, while learning how to accession specimens; specimen processing and microtomy techniques: paraffin and frozens. And staining procedures that include: routine H&E and special stains

09/2005 - 03/2006, Material Handler

Owens and Minor

Packaged and shipped, accurately picked medical supply orders for many Hospitals and clinics around the Twin cities

Ashley Gunderson

1099 Mclean Ave

Saint Paul, MN 55106

Phone: 651-***-****

E-mail: ***********@*****.***

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