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Manager High School

Location:
United States
Posted:
August 02, 2011

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Resume:

I have worked in the industry for **+ year, have done prep and stations when needed. I really want to get to the back of the house again. Please call or e-mail anytime. Thank you.

Christopher A. Heflin

9259E. Raintree drive

Cell 602-***-****

**********@*****.***

OBJECTIVE

Experienced, trustworthy, and dependable bartender/server/back of house/expo/... seeking a position with advancement opportunities where I can utilize my energy, creativeness and multitasking abilities in order to make money for my establishment.

SUMQMARY OF QUALIFICATIONS •Eight years of professional experience in the hospitality industry, five years bartending. •Extensive knowledge in all areas of how a restaurant is run.

•Native Phoenician and have large social network of people to bring in business.

•Arizona TIPS alcohol training certification.

• High School graduate with two years of college on golf scholarship

WORK EXPERIENCE

Ajo Al’s

09/2003-04/2005 Store# 1 70st and Shea Store#2 16st and Camelbeck

Aunt Chilada’s

04/2005-02/2008 7330 N Dreamy Draw Drive, Phoenix, Az, 85020

Sapporo 02/2008-03/2009 14344 N Scottsdale Road, Scottsdale, Az, 85254

Blanco Tacos and Tequila 03/2009-8/2010 6166 N Scottsdale Road, Scottsdale, Az, 85253

REFERENCES

Patrick Daines Jr.

Ajo Al’s District Manager 602-***-****

Jason Bonafield

GM

480-***-****

John Dawson

Green House GM

602-***-****

http://phoenix.craigslist.org/nph/fbh/252-***-****.html

Christopher A. Heflin



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