ELIYYAH HAYWOOD
*** *. ********, *******, ** **644
TELEPHONE: 773-***-**** EMAIL: **************@*****.***
* ***** ** ******** **** EXPERIENCE/1 YEAR OF WAREHOUSE EXPERIENCE
QUALIFICATIONS
Great communication skills in a professional setting
Experience in cooking delicate dishes
Experience in cooking different National Dishes
Experience in Knife Skills
Experience in Presentation, Fine Arts, Fusion, and Garnish
Experience in Packaging & Stacking
EDUCATION
Culinary Arts Diploma, Cordon Bleu - The Cooking and Hospitality
Institute of Chicago (CHIC), Chicago, IL, 2005
General Studies/Computers Diploma, St. Patrick High School, Chicago, IL
May 2004
EMPLOYMENT
Ingram Micro -Carol Stream, IL
Package Handler, Picker, Box maker
Duties: Packaging, Stacking and Storing various packages on a truck
November 2011- December 2011 (Christmas Seasonal Work)
PRESENT
FedEx - McCook, IL
Package Handler
Duties: Packaging, Stacking and Storing various packages on a truck
January 2011 - March 2011 (Christmas Seasonal Work)
DHL Warehouse - Des Plaines, IL
Package Handler
Duties: Packaging, Stacking and Storing various packages
October 2010 - December 2010 (Christmas Seasonal Work)
Food For Thought - Chicago, IL
Sous Chef
Duties: Preparation (Breakfast, Lunch, Dinner, Desserts, Box Lunches & Snacks), prepared dishes for 300 to 500 clients, Supervised over 3 to 5 employees, prepared
menus, Ordering Supplies, Organized meetings, and Assisted in Interviewing/Hiring employees
December 2005 - August 2008 (Company Went Out Of Business)