RANDY L. AMES
Northwood, Ohio ****9
Home 419-***-****
Cell 419-***-****
Email: qsmnpp@r.postjobfree.com
CAREER OBJECTIVE
Seeking a position utilizing my experience and skills with a company which requires a versatile, energetic, skilled problem-solver with strong organizational abilities.
PROFESSIONAL EXPERIENCE
CROSSMARK, INC., Plano, Texas November 2007 – July 2009
Retail Supervisor
- Responsible for in-store product demonstrations at 28 Wal Mart stores in Ohio and Michigan
- Hired, trained and supervised 28 Team Leaders and 56 Event Specialists
- Conducted audits of all demonstrations after each session
- Evaluated test programs regarding program continuation and provided results to corporate
- Interfaced with Store Managers and resolved problems
- Analyzed weekly reports from headquarters
- Performed merchandise re-sets and built displays on a weekly basis
*ACCOMPLISHMENTS*
- Attained a 98% efficiency rating, ranking in the top 10 in the company
SNYDERS OF HANOVER, Toledo, Ohio February 1996 – July 2007
Route Development Manager/Warehouse Coordinator
- Sold consumer food products to new and existing chain grocery, drug and convenience stores in northwest
Ohio and southeast Michigan
- Trained and supervised 12 Route Representatives; evaluated their performance regarding plan-o-gram
implementation and product selection
- Analyzed 4 and 12 week route trends
- Interfaced with District Manager and assisted with operations to maximize sales and minimize expenses
- Ordered merchandise and monitored inventory levels; conducted monthly inventory audits
- Received and rotated incoming stock
- Entered sales orders and incoming merchandise into computer
*ACCOMPLISHMENTS*
- Increased account base
- Improved district’s annual gross sales volume
EDUCATIONAL BACKGROUND
OWENS COMMUNITY COLLEGE, Toledo, Ohio
Associate of Applied Science degree
Additional Training
- Certified Food Safety Manager through National Registry of Food Safety Professionals
Additional years Skills
-Convenience Store Management & Multi Unit Supervision 10 +
- Restaurant Management- 5 years
REFERENCES AVAILABLE UPON REQUEST