Porters Steake House / Sheraton Read House
*** ***** ******, ***********, **.
Sous Chef - A.M. Supervisor - Banquet Server - Bartender
The Vineyard Restaurant
*** ******* ******, Chattanooga,TN.
Executive Chef - Part Owner
10/2000 - 11/2003
Grand Court I - Singnal Mtn. Road, Chattanooga, Tn.
Executive Director of Dietary/ Kitchen Manager
02/1997 - 08/2000
Chattanooga Golf & Country Club
1121 Riverview Drive, Chattanooga,TN.
Sous Chef / Supervisor
01/1992 - 02/1997
The Greenery Restaurant
Chattanooga Choo Choo - Holiday Inn
Chattanooga, TN.
Sous Chef / Kitchen Manager
02/1989 - 01/1992
EDUACATION________________________________________
Tennessee State University - Nashville, TN.
Undergraduate Studies - Business Administration
Brainerd Senior High School - Chattanooga, TN.
Graduate Class - June 1979