SATVIR BARIANA
** ********** ******** #****, ********* Building
Kitchener, ON N2C 2L4
519-***-**** *************@*****.***
OBJECTIVE: To obtain a position as a Travel Consultant.
PROFILE
• Over 14 years international experience in customer service including guest handling, telephone etiquettes, soft-skills, effective interpersonal skills, training and quality and safety management in the aviation industry
• Recent graduate in Human Resources Management from Conestoga College
• Proficient with computers, scheduling, performance appraisals, employee development etc.
• Confident personality with a positive attitude; flexible and adaptable to the environment placed in.
• Develops excellent professional-working relationship with people from diverse backgrounds and disciplines.
• Possesses excellent management and supervisory skills.
WORK EXPERIENCE
Assistant Manager - Corporate Quality Assurance 2009-2011
Kingfisher Airlines, Mumbai
• Planned, scheduled and conducted Quality Review System Audits, based on ISO and IOSA programs
• Mapped processes for various departments within the organization based on ISO standards
• Ensured end-to-end closure of audit findings
• Conducted corporate trainings for Quality Management Systems and Quality Review Systems
In-Flight Manager 2008 -2009
Kingfisher Airlines, Mumbai
• Lead the flight attendant team on-board the aircraft
• Conducted briefings de-briefings, facilitated check flights for the cabin-crew, record performance reviews for the flight attendants. Monitor the crew conduct regular flight emergency and first-aid checks and carryout the services as per standards
• Handled and guest complaints or escalated concerns
• Reassure passengers in the event of an emergency, and make sure that they follow safety procedures
Guest Services Manager, Kingfisher Airlines, Mumbai, India 2005-2008
• Managed a shift of 30 to 40 staff
• Allocated staff according to their best skills and job requirements
• Conducted performance reviews of the guest services agents
• Provided feedback and corrective action in employee development programs.
• Monitored regular Ground handling functions at the airport.
• Ensured the maximum utility of minimum resources available.
• Dealt with situations relating to delays in departures, arrivals, mishandled baggage and all kinds of guest queries
• Officiated as an Airport Manager
SATVIR BARIANA 519-***-**** *************@*****.***
Executive-Customer Services Oct 2004 – Mar 2005
Hutchinson & Max Ltd, Mumbai, India
• Handle walk-in customers to help handle their concerns
• Always worked with an intention to build and maintain a long-term relationship with the customers
Senior Customer Service Advisor 2003 - 2004
ICICI One Source, Mumbai, India
• Responsible for servicing ‘& More Credit Cards’ from Marks & Spencer’s, UK
Customer Services Assistant 2001-2003
Jet Airways, India Pvt. Ltd
• Rendered personalized services to passengers, special handling
guests and disabled passengers
• Ensured smooth and hassle-free movement of passengers passing through the terminals.
• Looked after transit and through check-in facilities and provided appropriate assistance to guests
Customer Service Associate 1998-2001
BPL Mobile, Mumbai, India
• Helped walk-in customers with their queries, solved and dealing with customer inquiries
• Gathered necessary information to document and resolve customer problems
• Maintained statistics by documenting account information for each customer
• Retained and growing business by providing high-quality customer service and offering products to enhance our customer’s experience
VOLUNTEER EXPERIENCE
Volunteer Teaching Assistant Sept 2011-Present
Indian Language School KW District Board, Waterloo, ON
• Assisted KW Indian Language School Management with planning activities
EDUCATION
Human Resources Management Certificate Sep 2011-Apr 2012
Conestoga College, Kitchener, ON
Master of Science (M.Sc) – Botany and Horticulture 1998-2000
University of Mumbai, India
Bachelor of Science (B.Sc) – Chemistry, Botany and Zoology 1995-1998
University of Mumbai, India
Additional Information and References Available Upon Request