Marie Yolette Nacel
Day and Evening: 301-***-****
Objective: To utilize my previous experiences related to the hotel industry for excellent service to guest.
Qualifications:
*
Excellent body strength and stamina
*
Good customer service skills
*
Knowledgeable in equipment and supplies needed for the job
*
Excellent time management
*
Bi-lingual (Frence as the first languange)
Professional Experience:
Veggie Prep/Dishwasher, TGI Friday's,Greenbelt, Maryland
2001-2003
-Responsible for cleaning and preparing food for customers
-Responsible for maintaining and cleaning dishwasher
-Maintained the restaurant by cleaning and vacuuming the floors
Housekeeper, Holiday INN, College Park, Maryland
2005
-Showed customer service to guest
-Responsible for cleaning rooms
-Responsible for laundry duties
-Maintained and clean hotel equipment
Server/Dishwasher, University of Maryland, College Park, Maryland
2006-April 2007
-Served plates to guest and remove after finish
-Maintained the dishwasher
-Responsible for cleaning and disinfecting kitchen area
-Removed trash and take it to the dumpster
-Showed customer service to guest
Housekeeper/Caterer, Martins Caterers, Greenbelt, Maryland
June 2007-August 2007
-Responsible for prepping tables for events
-Removed plates and silverware after the guests are finish
-Responsible for cleaning after the event
-Responsible for overnight/holiday events
-Showed customer service to guest
Education:
Notre Dame Highschool
Croix-Des-Bouquets, Haiti
Diploma 1978