Tanya Carpenter
Plainfield, IL 60586
Phone: 630-***-****
Objective: Seek the Position of a Bartender
Skills: Greatly talented Bartender with vast background in making and serving drinks to patrons, directly or through wait-staff.
Qualifications:
7+ years experience
Huge ability to make and serve beverages from the bar which is restricted to some varieties and brands of wine, beer, soda, and liquor.
Strong knowledge of the exact proportions and combinations to utilize in making beverages according to request from cocktail attendants and patrons.
Great ability to identify unruly or intoxicated patrons and to solve the problem or seek help if required.
Huge ability to rapidly recognize impending lacks of supplies based on a volume of business and covers their timely replacement.
Professional Experience
5/09-9/11
Turner’s Camp
Algonquin, IL
Combine and serve wider types of beverages by mixing ingredients like water, sugar, liquors, soda, bitters, and fruit garnishes.
Provide beer, liquor and wine.
Gather cash, chits or tabs in correct amounts and liable for cash and inventory for the time worked.
Responsible for good operation of a bar, receipt and inventory accountability.
4/07-4/09
Billy’s Road House
St. Charles, IL
Keep sufficient supplies of items like trays and glassware.
Combine and prepared flavors for mixture of drinks.
Refilled supplies of equipments at bars
Washed glasses and other equipments at bars.
Store the wines and bottle bear inrefrigerator and change empty beer kegs.
Mix and serve a wider variety of beverages by combining ingredients such as liquors, soda, water, sugar, bitters, and fruit garnishes.
Serve liqueur, beer, and wine, and are skillfully mix such beverages as Alexander, Margarita, Zombie, and Singapore Sling.
Collect tabs, chits or cash in appropriate amounts and accountable for cash and inventory for the period worked.
Responsible for the proper operation of the bar, receipts, and inventory accountability.
3/06-3/07
Cc’s Grove
Willow Springs, IL
Combine and serve wider types of beverages by mixing ingredients like water, sugar, liquors, soda, bitters, and fruit garnishes.
Provide beer, liquor and wine.
Gather cash, chits or tabs in correct amounts and liable for cash and inventory for the time worked.
Responsible for good operation of a bar, receipt and inventory accountability.
Keep sufficient supplies of items like trays and glassware.
Combine and prepared flavors for mixture of drinks.
Refilled supplies of equipments at bars.
Washed glasses and other equipments at bars.
Store the wines and bottle bear inrefrigerator and change empty beer kegs.
References: Will be available on request.
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