Manager
Resume:
Tasha Mendez
Grand Junction CO ***01
bwp2to@r.postjobfree.com
OBJECTIVE:A management position with a growing company using my communication, organization, and marketing skills.
EMPLOYMENT EXPERIENCE:
11/09 to Current SELF EMPLOYEED
Currently a caretaker for a child.
6/07 to 11/09 COCO’S BAKERY AND RESTAURANT, Grand Junction, CO
Assistant General Manager:
Trained all incoming employees, assisted with scheduling, cash handling
Employee relations, customer relations, ordering/inventory, implemented rules/regulations and pos training
10/06 to 8/07 BUB’S FIELD SPORTS PUB, Grand Junction, CO
Assistant General Manager:
Trained all incoming employees, customer relations, ordering/inventory, cash handling, opening and closing of restaurant, implemented rules /regulations and scheduling, and pos training and set up micros for back of the house.
8/01 to 9/06 COCO’S BAKERY AND RESTAURANT, Grand Junction, CO
Assistant Bar Manager:
Knowledge of liquor and liquor laws, cocktail and food service, pricing for banquet and banquet bartending, implemented rules and regulations, opening and closing of the bar and trained incoming employees including pos system.
EDUCATION:
High School Graduate, Hotchkiss High School 1994
Fort Lewis College 1994 to 1996
Mesa State College 1999 to 2000
SKILLS: Serve safe certified, 10-key, data entry, filing, faxing, cash handling, multiple-line phones, inventory, typing, scheduling, payroll, customer relations, ms windows/office, internet and quick-books, pos training and set up micros system.
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