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Manager Customer Service

Location:
MU, Kuwait
Posted:
September 06, 2011

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Resume:

JEFFERSON A. MERCADO

Al Maousherji Catering Company

McDoanals Kuwait

P. O. Box 20432 Safat 13130

Mobile No.: +965********

Email Add: ********@*****.***

Skype:jefferson.mercado3

OBJECTIVE

To work in challenging environment, where I can bring enthusiasm, dedication, responsibility, and good work ethic, combined with a desire to utilize my customer service skills and managerial skills obtained through experience as a restaurant supervisor.

EMPLOYMENT HISTORY

Position : Assistant Manager

Company : Al Maousherji Catering Company ( McDonalds Kuwait )

Address : Shuwaikh, Kuwait

P. O. Box 20432 Safat 13130

Date : May 1, 2010 – Present

Job Description / Duties and Responsibilities:

• Manage and supervise staff to improve and ensuring customer are served efficiently & courteously.

• Manage and supervise the operation of a busy restaurant.

• Provide relevant training to develop Crew and regular feedback on performance to ensures Crew are offered continuous development to help keep them engage and deliver better levels of Quality, Service and Cleanliness.

• Specialized in training and motivating the new staff about their work and responsibilities.

• Provided training to the new staffs by teaching them the responsibilities and restaurant ethics.

• Train staff in all manners of food & beverage skills & general public relationship.

• Monitored the cooking staff closely to ensure the required standards being followed in terms of quality and standards.

• Maintained the cleanliness and sanitation standards of the restaurants by routine checkup of the cleaning done by facilities staff.

• Maintained a friendly atmosphere with the staff and customers.

• Order / Receive & Control stocks for the restaurant such that adequate levels are maintain.

• Responsible in inspecting, assessing and evaluating the quality of newly delivered dry and frozen product.

• Responsible in approving / rejecting delivered product.

• Enforce Crew remain focused on tasks.

Position : Swing Manager / Management Trainee

Company : McDonald’s Kuwait (Al-Maousherji Catering Company)

Address : P.O.Box 20432 Safat 13130, State of Kuwait

Date : June 1, 2009 – April 30, 2010

Job Description / Duties and Responsibilities:

• Manage people, equipment and product to execute outstanding Quality, Service and Cleanliness & Value on assigned shift to deliver optimum business results for an area of accountability.

• Provide relevant training to develop Crew and regular feedback on performance to ensures Crew are offered continuous development to help keep them engage and deliver better levels of Quality, Service and Cleanliness

• Maintained the cleanliness and sanitation standards of the restaurants by routine checkup of the cleaning done by facilities staff.

• Order / Receive & Control stocks for the restaurant such that adequate levels are maintain.

• Responsible in inspecting, assessing and evaluating the quality of newly delivered dry and frozen product.

• Responsible in approving / rejecting delivered product.

Position : Crew Chief / Trainer

Company : McDonald’s Kuwait (Al-Maousherji Catering Company)

Address : P.O.Box 20432 Safat 13130, State of Kuwait

Date : May 1, 2008 – May 31, 2009

Job Description / Duties and Responsibilities:

• To develop crew to deliver an exceptional customer experience every time while leading by example and follow policies and procedures.

• To provide relevant training to develop Crew and regular feedback on performance to ensures Crew are offered continuous development to help keep them engage and deliver better levels of Quality, Service and Cleanliness.

• Follow and reinforce basic people minimum (eg. Uniforms, punctuality)

• Explain to Crew the “how to” and “why” behind McDonald’s policies and procedures.

• Enforce Crew remain focused on tasks.

• Responsible in inspecting, assessing and evaluating the quality of newly delivered dry and frozen product.

• Responsible in approving / rejecting delivered product.

• Responsible in reporting to the Head Kitchen and Supervisor regarding kitchen concerns.

• Actively reinforce food safety and cleanliness and sanitation procedures.

• Follow and reinforce all work place safety and security procedures.

• Monitor crew working around you and provide guidance as required.

• Record and act upon any hazards identify during the shift.

• Support the Management Team in executing plans to achieve restaurant goals and shift targets. (eg. Waste, yield, Customer satisfaction opportunity)

Position : Service crew

Company : McDonald’s Kuwait (Al-Maousherji Catering Company)

Address : P.O.Box 20432 Safat 13130, State of Kuwait

Date : August 1, 2005 – April 30, 2008

Job Description / Duties and Responsibilities:

• Consistently follow standard procedures in all station all the time.

• Familiarize McDonald’s acronyms and language.

• Assist and coordinate with the crew chief and Manager in Charge to executing plans to achieve restaurant targets.

• Coordinate with crew chief or kitchen manger about the hourly sales projection on assign shift.

• Coordinate and cooperate in every given assignment by the crew chief.

• Always treat and greet the customer as a valued guest.

• Take the order properly of the customer.

• Assemble and double check the order of the customer.

• Maintain cleanliness and sanitation in working area and counter lobby

AWARD AND COMMENDATION RECEIVED

Title : Basic Shift Management ( BSM )

McDonald’s Kuwait

Date : January 10-14, 2010

Address : Al-Maousherji Catering Company

P.O.Box 20432 Safat 13130, State of Kuwait

Title : Swing Development Course ( SDC )

McDonald’s Kuwait

Date : January 12-13, 2009

Address : Al-Maousherji Catering Company

P.O.Box 20432 Safat 13130, State of Kuwait

Tittle : Crew Chief Course ( CCC )

McDonald’s Kuwait

Date : January 14-15, 2008

Address : Al-Maousherji Catering Company

P.O.Box 20432 Safat 13130, State of Kuwait

Tittle : Employee of the Month

McDonald’s Kuwait

Date : July 2006 / March 2009

Address : Al-Maousherji Catering Company

P.O.Box 20432 Safat 13130, State of Kuwait

PERSONAL INFORMATION

Permanent Address : #45 JP Rizal Street Palihan, Hermosa, Bataan 2111 Philippines

Birth Date : May 18, 1981

Birth Place : Palihan, Hermosa, Bataan

Height : 5’7 ft.

Weight : 160 lbs.

Sex : Male

Civil Status : Married

Religion : Roman Catholic

Nationality : Filipino

EDUCATIONAL BACKGROUND

Elementary Year [From] - [To]

Casupanan Elementary School 1988 – 1994

Palihan, Hermosa, Bataan Philippines

Secondary

Hermosa National High School 1994 - 1998

Culis, Hermosa, Bataan Philippines

College

Bachelor of Elementary Education 2000 – 2004

Bataan State College

Dinalipihan, Bataan (Main Campus ) Philippines

CHARACTER REFERENCES

Mr. Manuel Encio

Head Manager

McDonalds Kuwait

Contact No: +965********

Mr. John John Paragas

Reataurant Manager

McDonalds Kuwait

Contact No.: +965********

Mr. Elie Ghosn

Human Resource & Administration DirectorMcDonald’s Kuwait

Al-Maousherji Catering Company

Mr. Ramil Cometa

Senior Human Resource Consultant

McDonald’s Kuwait

Al-Maousherji Catering Company

Interpersonal Skills

I work great with others and can both lead a team and be part of the team . I have been a team

Leader for the past 2 years and feel more comportable in that position

I hereby certify that the above information is true and correct to the best of my knowledge.

Jefferson Mercado

Applicant



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