George
Farley
Portland, ME ***02
*********@*****.***
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Summary
Service industry professional with over 15 years of experience bartending in both restaurants and bars in Portland, Maine. Commitment to creating and producing quality beverages and exceptional guest experiences.
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Experience
Bar Publica / Bar Manager
AUGUST - SEPTEMBER 2026
Puerto Rican-influenced restaurant and bar
Closed unexpectedly due to medical issues with the executive chef. Bramhall / Lead Bartender
MARCH 2024 - JULY 2026
Modern speakeasy with seasonal craft cocktails
Black Cow / Bartender
AUGUST 2021 - OCTOBER 2023
Cocktail bar, soda fountain, and upscale burger restaurant Tempo Dulu and Opium / Bartender
OCTOBER 2016 - APRIL 2018
Upscale Indonesian restaurant and cocktail lounge
Top of the East, Westin Portland Harborview Hotel / Bartender SUMMER 2014 - MARCH 2020
Rooftop bar featuring craft cocktails, small plates, and seasonal flavors Additionally, bartender for banquets and special events Diamond’s Edge / Bartender
SUMMER 2015, 2016, 2017, GREAT DIAMOND ISLAND
Casually elegant waterfront dining
Bull Feeney’s / Bartender
MARCH 2011 - SUMMER 2014
Traditional Irish pub and restaurant
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Education
University of Southern Maine / BA Criminology
Southern Maine Community College / AAS Criminal Justice AUTUMN 2011 - SPRING 2015
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Skills
Creating cocktails tailored to menu and restaurant needs Supervising and maintaining standards for quality products Ensuring optimal guest experience