MARIE ANN PEARMAN
**** ****** ***., ***. **, Baltimore, MD 21215
667-***-**** ***************@*****.***
Objective
Motivated, dependable, and hardworking high school student seeking a part-time position in customer service, food service, or retail. Eager to learn, provide excellent customer service, and gain experience while preparing for a future career in healthcare.
Education
Carver Vocational Technical High School
Expected Graduation: 2028
• CPR, First Aid, and AED certified.
• Completed healthcare career exploration, leadership development, and hands-on learning.
• Completed the program and earned all required certifications/training.
Healthcare Program – Future Healthcare Leaders Program, Y of Randallstown
Volunteer Experience
Volunteer Assistant – Great Clips, Baltimore, MD
Greeted customers with a friendly, professional attitude.
Assisted customers with the check-in process.
Directed customers and answered basic questions.
Held promotional signs outside to help advertise the business.
Represented the business positively while interacting with the public.
Worked alongside staff to help create a welcoming customer experience.
Skills
Customer Service • Teamwork • Communication • Leadership • Time Management • Multitasking • Problem Solving • Responsible • Dependable • Fast Learner • Professionalism • Organization • Works Well Under Pressure
Availability
Monday–Friday: Available after school, approximately 3:30 PM – 10:00 PM
Saturday–Sunday: Available 9:00 AM – 10:00 PM
School Hours: Monday–Friday, 7:45 AM – 2:35 PM
References
Jewel Singfield — 410-***-****
Beverly Garner — 443-***-****
Janee Jones — 410-***-****
Additional Volunteer & Experience
Recreation Center Volunteer
Assisted with community activities and events.
Helped staff create a welcoming environment for children and families.
Demonstrated teamwork and responsibility.
Babysitter (Ongoing)
Provide safe and dependable care for children.
Prepare meals, supervise activities, and communicate with parents.
Build trust through patience, responsibility, and reliability.
Career & Technical Education
Culinary Arts Trade – Carver Vocational Technical High School
• Prepare and cook food for Carver staff and students as part of the Culinary Arts trade.
• Clean and sanitize kitchen areas, equipment, and workstations while following food-safety practices.
• Serve food to staff and students while practicing teamwork, communication, and customer service.
• Work efficiently with classmates in a hands-on, fast-paced kitchen environment.