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Culinary Leadership and Warehouse Operations

Location:
Maricopa, AZ
Posted:
September 13, 2026

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Resume:

Carlos Fulce

Maricopa, AZ *****

***********@*****.***

+1-520-***-****

I am a hard-working individual with leadership capabilities. I love a challenge, and I’m willing to work

harder than anyone else. All I need is a chance and I won’t let you down

Work Experience

Line Cook

Wildhorse Resort Casino-Chandler, AZ

June 2013 to June 2016

I was a Lead cook at wild horse pass hotel and casino and my everyday duties were to make sure my

team had everything they needed to be successful that day. Which included making sure we were health

inspection ready as well as all the food and prep needed was ready for the day. Inventory and doing the

produce order were also my job duties.

Forklift Operator/Warehouse

Education

college in Culinary Arts

Joliet Junior College - Joliet, IL

August 2006 to May 2008

Skills

• Problem solving

• Team management

• Leadership

• Produce Experience

• Culinary Experience

• Cooking

• Communication skills

• Plant management

• Customer service

• Computer skills

• Typing

• Management

• Supervising experience

• Manufacturing

• Forklift

• Basic math

• Mechanical knowledge

• Restaurant experience

• Food handling

• Food service

• Restaurant management

• Kitchen experience

• Organizational skills

• Sales

• Working with people with disabilities

• Analysis skills

• Transportation management systems

• Microsoft Outlook

• Dispatching

• English

• Packaging

• Cleaning

• Microsoft Office

• Car wash

• Bilingual

• Spanish

• Load & unload

Certifications and Licenses

Forklift Certification

Present

Driver's License

Pallet Jack Certification



Contact this candidate