Experienced Cook and Food Service Worker

Sarita Lewis

601-***-**** ***************@*****.***

Summary

Hardworking Cook with several years of experience working in fast-paced kitchens. Adapt in working with other professionals to achieve goals and ensure customer satisfaction. Committed to using safe and sanitary cooking practices and maintaining an organized and clean cooking area. Experienced in operating various pieces of cooking equipment and tools. Bringing forth advanced food preparation techniques and the ability to serve wonderful food in a timely manner.

Qualifications/Skills

Clinton HealthCare and Rehabilitation Clinton, MS May 2024 to Present

Managed customer dining areas, ensuring cleanliness and safety standards were upheld.

Stocked and maintained adequate levels of food products at line stations for seamless service.

Greeted and assisted customers with menu inquiries, enhancing their dining experience.

Maintained comprehensive knowledge of menu items and daily specials.

Assisted in equipment transfer and storage, ensuring efficient kitchen operations.

Monitored inventory levels and reported shortages to management.

Received and processed food and beverage orders efficiently.

Third Shift cook prepare dinner for resident’s temperature food before serving.

Serve clients throughout shift completion.

Prep food, clean and sanitized kitchen area wash dishes and clean entire station.

Food Service Worker Jackson Public Schools Jackson, MS August 2017 to 2024

Prepared large quantities of meals according to standardized recipes and portion control guidelines.

Operated kitchen equipment safely and effectively while supervising food service assistants.

Provided exceptional customer service, addressing inquiries and resolving issues promptly.

Utilized cash handling procedures accurately during service.

Maintained cleanliness and organization of the kitchen and dining

Weighed and measured ingredients to ensure quality and consistency in food preparation.

Dietary cook/aide Lakeland Rehabilitation and Healthcare Center Jackson, MS July 2021 to April 2024

Prepares patient trays according to instructions/orders.

Assists in preparation and portioning of meal items according to menu and dietary requirements.

Implement proper food handling techniques whether in preparation of food, setting up, or serving trays.

Cleans, washes, sanitizes dishes, flatware, and utensils used to serve patients and others.

Assists in maintaining the general cleanliness of the dishwashing area.

Cleans work area and equipment as assigned.

Stock food storage areas as assigned.

Deliver food, nourishment, and supplies to Nursing Units and other assigned areas.

Food Service Lead Jackson Public School District Jackson, MS September 2016 to July 2021

Accepted and processed customer payments in cash, credit cards and checks, checking for validity.

Followed up with customers ensuring their satisfaction with their purchases.

Greeted customers and offered them assistance where possible.

Cashier/sandwich Maker/prep Vegetables

Wendy's Jackson, MS July 2005 to September 2012

Accepted and processed customer payments in cash, credit cards and checks, checking for validity.

Acknowledged customer issues and resolved their problems quickly and efficiently.

Informed customers about current promotions and sales, encouraging them to take advantage.

Clean area before and after shifts Prep food before and after shifts

Cashier/Customer Service It's Fashion Metro Jackson, MS July 2008 to September 2010

3rd key holder, open/close store, deposit, inventory and shipment etc.

SKILLS

Underwriting Food Service Food Handling Cleaning Front Desk Working with geriatric patients Customer service Food Prep Cooking Sanitation Presentation Skill Retail sales Food preparation POS Serving Organizational skills Communication skills Cash register Bilingual Basic math Cleaning Experience Meal preparation Cashiering Kitchen Experience 10 key typing Sales Restaurant Experience Computer skills Data entry Microsoft Excel Microsoft Word Microsoft Office Clerical experience Nutrition Leadership Manager Maintaining patient confidentiality Production planning Food Safety Training & Development Patient interaction

Education

Lanier High School Jackson, MS August 2001 to June 2004

Upper secondary education

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