Experienced Pastry Chef and Hospitality Professional

Flexible schedule (including weekends and early

mornings)

Fast learner with positive attitude

Willing to be trained for new roles and

responsibilities

Motivated and dependable hospitality professional with a Bachelor’s degree in Hotel and Restaurant Management and over 8 years of experience in food service, baking, and customer service. Experienced in assisting daily operations, supervising staff, maintaining food safety standards, and providing excellent customer service. A fast learner with strong organizational and teamwork skills, committed to delivering high-quality service and contributing to business success.

A B O U T M E

C O N T A C T

R E F E R E N C E S

E X P E R I E N C E

E D U C A T I O N

S K I L L S

A D D I T I O N A L

I N F O R M A T I O N

LUCKY BAKER DVO.

MRS. MERCS HOMEMADE PASTRIES

Prepared and baked a variety of cakes, pastries,

and custom orders

Maintained cleanliness and food safety standards

Prepared and baked a variety of cakes, pastries, and custom orders

Managed orders, inventory, and ingredient sourcing Maintained cleanliness and food safety standards

Handled customer inquiries and ensured client

satisfaction

Managed pricing, budgeting, and daily operations

Pastry Chef 2024-2025

Owner & Baker

+63-915-***-****

**********@*****.***

Michael Chan

Phone:

Email :

LuckyBaker Dvo./ CEO

+1-626-***-****

**************@*****.***

1701 1 Avenue South, Birmingham

Al. Parkside Apartments

st

Bachelor of Science in Hotel &

Restaurant Management

Golden State College

2017-2020

Strong work ethic and reliability

Willingness to learn and adapt

quickly

Customer service and

communication

Time management and

multitasking

Attention to detail and

organization

Teamwork and collaboration

Basic computer and

administrative skills

Cleanliness and safety

awareness

MERCADO

ALEXA LOUISE

2017-PRESENT

C E R T I F I C A T E S

• NC II – Bread and Pastry Making

• NC II – Cookery

• NC II – Food & Beverage Services

• Food & Beverage Services OJT Certificate

• Housekeeping OJT Certificate

• Barista Certificate

Assistant Manager 2020-2023

COCEAN COFFEE

Assisted with daily coffee shop operations and staff supervision. Delivered excellent customer service and resolved customer concerns. Managed inventory and maintained cleanliness and food safety standards.

Assisted with opening/closing procedures and cash handling.

Contact this candidate