Operations & Inventory Manager

Paul Sangolqui

Newark, NJ ***** +1-908-***-**** ****.*********@*****.***

Professional Summary

Detail-oriented manager with experience supervising teams and overseeing inventory at Cafe No Ponto and Cafe Pão de Queijo. Skilled in employee supervision, task delegation, and problem-solving, with a strong focus on operational efficiency and maintenance. Proven ability to ensure smooth daily operations and effective communication with ownership.

Work Experience

Manager

Cafe No Ponto Newark, NJ

May 2019 to December 2025

• Supervised employees and managed inventory, ensuring smooth daily operations

• Resolved maintenance issues and solved problems to minimize downtime and maintain service quality

• Monitored and updated inventory daily.

Manager

Cafe Pão de Queijo Newark, NJ

May 2013 to May 2019

• Ensured all employees on shift completed assigned tasks, maintaining operational efficiency

• Reported issues and irregularities to owners, supporting prompt resolution and accountability Education

Accounting (Associate's degree)

Union County College Cranford, NJ

2015 to 2017

Skills

Conflict resolution Microsoft Word Customer service Operations management Writing skills Inventory management Multilingual CPR Communication skills Personal training Team leadership Staff scheduling

Languages

English

Certifications and Licenses

Driver's License

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