Versatile Cleaning and Sanitation Professional

Fijita Mutuk

Phone: 971-***-**** Email:

*************@*****.*** Portland, Oregon

SUMMARY

"Versatile and adaptable individual with a demonstrated ability

to perform various cleaning and sanitation tasks efficiently and

effectively. Experienced in both vehicle detailing and

dishwashing operations, with a strong focus on maintaining

cleanliness and adhering to established protocols. Eager to apply

my skills to a new role and contribute to a successful team."

CORE SKILLS

Physical Stamina, Attention to Detail, Organization, Time

Management, Teamwork, Communication, Efficiency, Customer

Service, Reliable, Fast-Paced Environments, Equipment

Handling, Sanitation, Stocking, Hand Coordination, Food

Handling, Punctuality, Adaptability, Driving, Cleaning, Vehicle

Maintenance, Auto Detailing, Following Guidelines.

EMPLOYMENT EXPERIENCE

Rental Car Cleaner, Dollar Rental Car, Portland,

OR 05/2017-11/2024

* Greet customers and assist them with their inquiries.

¢ Vacuuming, washing, and sanitizing the interior and exterior

of rental vehicles.

* Completing necessary paperwork related to vehicle status

and maintenance.

*¢ Drive and park vehicles and maintain cleanliness of rental

car lot.

* Check fluids and tire pressures and potentially change wiper

blades and light bulbs.

* Conduct pre and post inspections of vehicles to ensure all

standards are met for delivery.

* Work with team members to optimize workflow and

enhance service efficiency.

Dishwasher, Multnomah Athletic Club, Portland,

OR 08/2015-05/2017

¢ Manually washing or operating a dishwashing machine to

clean dishes.

* Keeping the dishwashing area clean, organized, and free of

clutter.

* Proper storage of all pots and pans, dinning ware,

silverware, and glassware.

* Sanitized all items to ensure all items are cleaned to

health/safety standards.

* Properly storing clean dishes, utensils, and equipment in

designated areas.

¢ Emptying trash and recycling receptacles as needed.

* Help with food preparation or other tasks as directed by

kitchen staff.

* Inspect all dishware after the cleaning process and rewash

items if necessary.

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