Zenen Ramos
Orange Park, FL *****
************@*****.***
Well rounded and adaptable. Ability to learn quick and resolve and troubleshoot.
Willing to relocate: Anywhere
Authorized to work in the US for any employer
Work Experience
Skid Steer/loader operator/Laborer
VALLENCOURT CONSTRUCTION-Green Cove Springs, FL
January 2024 to Present
Erosion control and rolling out sod on and around ponds to avoid wind roll damage
General Manager
Wingstop-Jacksonville, FL
September 2023 to Present
Manage and train a store with 24 employees. Icos, budget,labor control. Truck ordering, scheduling and
maintaining a properly ran store following store policy
Forklift Operator
84 Lumber-Jacksonville, FL
May 2023 to September 2023
Pulling orders and loading and unloading trucks while maintaining proper safety procedures
Landscaper/Hardscaper
Live Aloha LLC-Saint Augustine, FL
September 2022 to January 2023
Paving patios and landscaping. Tier downs and planting. Also laid sod.
General Laborer
C&j asphalt and tree service-Milton, FL
August 2022 to September 2022
Laying and raking asphalt. Sealing.
Foreman
Osmose Utilities Services, Inc.-Pensacola, FL
November 2017 to August 2022
Responsible for inspection and restoration of power poles, also collecting data for the power company
letting the client know of improper and damaged equipment and utility poles.
Line Cook
Enzian theatre-Maitland, FL
February 2017 to November 2017
Responsible for prepping and cooking foods to company standards and spec. Maintaining station clean
and making sure product up to date and labeled
Line and Banquet Cook
Hilton-Altamonte Springs, FL
June 2016 to October 2016
Responsible for preparing and cooking food for banquets and special events
Cook
Captain's Table-Panama City, FL
July 2015 to February 2016
Floater- Responsible for frying, grilling, sauteeing
● Making sure food is up to par and company standards
● Presentation
● Also had to work the window assisting with orders coming in and going out with companies standard
Broil Cook
Applebee's-Panama City, FL
February 2015 to June 2015
Responsible for cooking meats to proper temperature
● Making sure food is up to company standards
● Making sure station is properly sanitized and clean
● Make sure station is prepped for lunch and dinner services
● Proper food presentation
Education
Certificate in Culinary Arts
Auguste Escoffier School of Culinary Arts-Austin - Remote
December 2015 to January 2017
Certificate in Culinary arts/pastry
Victory Trade School - Springfield, MO
April 2015 to December 2015
High School Diploma
East Boston High School - Boston, MA
1998
Skills
• Excellent with knives and knowledge with most cuts
• Well rounded
• self motivator
• Quick learner
• Ms Word (1 year)
• Will go above and beyond to excel
• Team player
• Good under pressure
• Excel Spreadsheets (2 years)
• Hardscape
• Landscape Maintenance
• Culinary Experience
• Catering
• Food Safety
• Mowing
• Supervising experience
• Cash handling
• Store management
• Upselling
• POS
• Cooking
• Guest services
• Customer service
• Hospitality
• Hotel experience
• Sales
• Leadership
• Conflict management
• Recruiting
• Heavy lifting
• Forecasting
• Load & unload
• Teaching
• Forklift
• Cash register
• Clerical experience
• Analysis skills
• Accounting
• Restaurant experience
• Organizational skills
• Communication skills
• Profit & loss
• Training & development
• Construction
• Schedule management
• Culinary experience
Languages
• Spanish - Fluent
Certifications and Licenses
ServSafe
Food Safety Certification
Food Handler Certification