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Restaurant General Manager & Cost Control

Location:
Boston, MA
Posted:
August 18, 2026

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Resume:

**:** wll © GD

< Amin Resume .pdf ay

Amin Mohamadamin

***** ** *********** **, ******, WA 98058

425-***-**** *****.*********@*****.***

Work Experience

Villa Italian Kitchen, Tukwila WA March 2015 — October 2023

General Manager

© Monitor suppliers to ensure that they efficiently and effectively provide needed goods or services within

budgetary limits.

e Establish or implement departmental policies, goals, objectives, or procedures in conjunction with board

members, organization officials, or staff members.

Sbarro Italin Kitchen, Puyallup July 2007 — June 2014

General Manager

© Monitor suppliers to ensure that they efficiently and effectively provide needed goods or services within

budgetary limits.

e Review financial statements, sales or activity reports, or other performance data to measure productivity or

goal achievement or to identify areas needing cost reduction or program improvement.

Education

Iraq -Arbil, Salahuddin University September 1990 — July 1993

Bachelor's, Accountance, 4 GPA

Skills

e Cost Control e = Cash Handling

e Food Services e Restaurant Operation

e Inventory Control e Cash Register

e = Invoicing e Inventory Management

e Customer Complaint Resolution

e Food Safety And Sanitation



Contact this candidate