Hotel Commi Chef

AMIT KUMAR

Village-Pala Maradi,Post-Barsu,

Bhatwari,Dist.-Uttarkashi,

Uttarakhand, India

249135

Contact no. - +91-704*******,886-***-****

Mail id. – *********@*****.***

Objective

: -To make my career in Hotel industry as an

Enthusiastic learner and enhance personal traits, knowledge by using my good management skills for the mutual growth.

Academic Qualification

: - Diploma in institute of Hospitality Management in IHM Rishikesh in Uttarakhand.

Passed 12th from U.K BOARD in 2014.

Passed 10th from U.K BOARD in 2011.

Industrial Exposure

:- 6 months Industrial training from “ THE IMPERIAL PALACE ’’ RAJKOT, Ahmedabad.

:- Worked as a ‘On Job Trainee’ in Fortune Landmark member of ITC Group Ahmedabad.

Work Experience

: -Commi 3 in Four Point by Sheraton Ahmedabad ( June 2016 – August 2017)

:- Commi 2 in Four Point by Sheraton Ahmedabad(August 2017—January 2019)

:- Commi- 1 in Holiday inn Cochin(December 2019- To Till Date)

Languages known

: - Hindi, English (read & write)

Software skills

: - Windows, MS-Word, MS-Power point

Strong capabilities

: - Committed to quality and result oriented.

Responsible and Sincere.

Team spirit andrectm player.

Dedicated, devoted and determined towards personal & professional objective.

Hobbies & Interests

: - Reading

- Playing cricket and listening music.

Personal Information:

Father’s name - Jeevan lal

Mother’s name - Prakashi Devi

Date of birth - 10th August, 1996

Marital Status - Unmarried

Blood group - A+ve

Nationality - Indian

Passport No. - R6493070

Declaration

I solemnly declear that all the above information is correct to the best of my knowledge and belief.

Date:

Place:

(AMIT KUMAR)

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