Bartender/Server and Cashier
Resume:
Stacey Haase
Bartender/Server
Yucca Valley, CA *2284
***********@*****.***
Authorized to work in the US for any employer
Work Experience
Cashier
Aldi-Yucca Valley, CA
April 2025 to Present
• Processed cash, credit, and debit card transactions accurately and efficiently
• Provided excellent customer service by greeting customers, answering questions, and resolving issues
• Handled returns and exchanges in accordance with company policies
• Balanced cash drawer at the end of each shift, ensuring accuracy in monetary transactions
• Performed opening and closing procedures for the cashier station following company guidelines
• Assisted in merchandising activities such as stocking shelves or setting up displays when needed Bartender/Server
Murphy's bar-Yucca Valley, CA
April 2022 to July 2023
• Demonstrated extensive knowledge of the bar menu, including specialty cocktails, craft beers, and wine selections
• Maintained cleanliness and organization of the bar area, ensuring a pleasant dining experience for guests
• Collaborated with bartenders to prepare garnishes and ingredients for cocktails, ensuring efficient workflow during busy shifts
• Managed cash transactions accurately and efficiently using POS system
• Resolved guest complaints or concerns promptly and professionally to ensure customer satisfaction
• Assisted in training new servers on menu knowledge, service standards, and POS system operation
• Maintained inventory levels of bar supplies such as glassware, napkins, straws, etc., notifying management when reordering was necessary
Cashier
Pilot Flying J/Wendy's-Palm Springs, CA
September 2019 to December 2019
• Processed customer transactions accurately and efficiently, handling cash, credit cards, and electronic payments
• Provided exceptional customer service by greeting customers with a friendly demeanor and addressing their inquiries or concerns
• Implemented effective upselling techniques to increase sales of promotional items or add-ons
• Ensured cleanliness and organization of the checkout area, including bagging items properly and restocking supplies as needed
Cashier/Server
John's Place-Yucca Valley, CA
December 2017 to June 2018
1. Demonstrated exceptional multitasking skills during peak hours, accurately managing XX tables
• Maintained cleanliness of dining area by promptly clearing tables, sanitizing surfaces, and restocking supplies as needed
• Handled cash transactions accurately using POS system while maintaining a balanced cash drawer at the end of each shift
• Adhered to all food safety regulations to ensure the health and well-being of customers
• Communicated effectively with team members to coordinate table assignments for efficient seating arrangements
• Assisted in the setup and breakdown of dining areas for special events, ensuring a seamless transition between services
Bartender/Server
Playoffs sports bar-Desert Hot Springs, CA
December 2016 to October 2017
• Crafted and served a wide variety of cocktails, beers, and wines to patrons in a fast-paced bar environment
• Maintained cleanliness and organization of the bar area, ensuring compliance with health and safety regulations
• Efficiently handled cash transactions and accurately processed payments using POS system
• Provided exceptional customer service by engaging with guests in a friendly manner and anticipating their needs
• Collaborated with bartenders to prepare garnishes and ingredients for cocktails, ensuring efficient workflow during busy shifts
• Maintained inventory levels of bar supplies such as glassware, napkins, straws, etc., notifying management when reordering was necessary
Bartender/Server
THE STOCKYARDS STEAKHOUSE-Phoenix, AZ
February 2006 to November 2012
• Provided exceptional customer service by promptly greeting and seating guests, taking accurate orders, and delivering food and beverages in a timely manner
• Demonstrated extensive knowledge of the bar menu, including specialty cocktails, craft beers, and wine selections
• Maintained cleanliness and organization of the bar area, ensuring a pleasant dining experience for guests
• Managed cash transactions accurately and efficiently using POS system
• Worked collaboratively with kitchen staff to ensure accurate order preparation and timely delivery of food items
• Implemented strategies to improve efficiency in serving multiple tables simultaneously during peak hours
• Consistently achieved high ratings on customer satisfaction surveys through attentive service delivery
• Maintained inventory levels of bar supplies such as glassware, napkins, straws, etc., notifying management when reordering was necessary
Education
GED in GENERAL
Ontario High School-Ontario, CA
1993
Skills
• Barback
• Restaurant experience
• Cashier
• Restaurant Server
• Hostess
• Bartending
• Bartending (10+ years)
• Customer Service
• POS
Contact this candidate