Post Job Free
Sign in

Versatile Banquet Bartender with 9+ Years Experience

Location:
Vacaville, CA
Salary:
$26
Posted:
April 26, 2026

Contact this candidate

Resume:

Andrea Johnson

Server / Bartender

Vacaville, CA

707-***-****

**********@*****.***

Server and Bartender with 9 years of experience in dynamic, high-volume environments, excelling in customer service and operational efficiency. Proficient in order processing, POS systems, and cash handling, contributing to seamless service and increased customer satisfaction. A rapid learner with a knack for upselling, eager to leverage skills in a thriving restaurant to achieve sales goals and foster repeat patronage.

Employment history

Server, BJ's Restaurant

and Brewhouse, Jun

2025 - Present

Vacaville

Bartender, Fresh Pulp /

Northbay Staffing, Jun

2023 - Present

Full Bartender, Bottle

Rock / Outside Lands /

Dead & Co /

Dreamscape, 2024 -

Present

Services Planning

Manager, Connections

For Life, 2016 - 2021

Delivered exceptional customer service, building rapport and ensuring a welcoming atmosphere for all guests.

Partners with kitchen staff to synchronize service timing, ensuring seamless dining experiences for guests.

Maintains accurate records of orders and transactions, contributing to financial accuracy and operational efficiency.

Promotes daily specials and upsells, resulting in noticeable increases in average check size.

Delivers exceptional bartending services at upscale events, enhancing guest experiences and contributing to repeat bookings.

Fosters a welcoming atmosphere for guests, enhancing their experience through attentive service and personalized interactions.

Optimizes bar setup for high-profile events, ensuring efficient service and contributing to seamless event execution.

Monitors inventory levels to maintain optimal stock, thus reducing waste and ensuring the availability of premium selections.

Coordinates with event planners to meet specific service needs, resulting in successful events and high client satisfaction.

Implemented streamlined processes for bar service, significantly improving guest satisfaction and operational efficiency.

Adhered to responsible beverage service protocols, maintaining compliance and ensuring the safety and enjoyment of all festival attendees. Cultivated a welcoming atmosphere, enhancing guest experiences and fostering repeat patronage in a vibrant festival setting.

Streamlined beverage preparation processes, significantly reducing wait times and improving customer satisfaction during peak hours. Coordinated with team members to manage high-volume service, ensuring seamless operations and timely order fulfillment.

Managed and performed scheduling services for over 100 field employees, while providing case management support for 70+ adult clients with developmental and intellectual disabilities.

Involved high-volume scheduling, billing, payroll processing, recruitment, and administrative duties.

Maintained accurate client records and billing documentation, ensuring adherence to HIPAA regulations and achieving zero compliance breaches throughout tenure. Analyzed client needs to develop tailored service plans, resulting in measurable improvements in client satisfaction and service delivery. Education

Solano Community College,

Fairfield, Jun 2016 - Jun 2018

Associates Degree in Human Services

Maintained 4.0 GPA

Graduated with Honors

Phi Theta Kappa Honor Society Member

Recipient of several scholarships

Additional information

Certifications

Skills

POS proficient Rapid learner Customer service Upselling Cash handling Menu mastery Order processing Time management Team collaboration Problem solving Inventory management Multitasking Attention to detail

Server ID 312671614

Serve Safe certified food handler

RBS certified



Contact this candidate