Andrea Johnson
Server / Bartender
Vacaville, CA
**********@*****.***
Server and Bartender with 9 years of experience in dynamic, high-volume environments, excelling in customer service and operational efficiency. Proficient in order processing, POS systems, and cash handling, contributing to seamless service and increased customer satisfaction. A rapid learner with a knack for upselling, eager to leverage skills in a thriving restaurant to achieve sales goals and foster repeat patronage.
Employment history
Server, BJ's Restaurant
and Brewhouse, Jun
2025 - Present
Vacaville
Bartender, Fresh Pulp /
Northbay Staffing, Jun
2023 - Present
Full Bartender, Bottle
Rock / Outside Lands /
Dead & Co /
Dreamscape, 2024 -
Present
Services Planning
Manager, Connections
For Life, 2016 - 2021
Delivered exceptional customer service, building rapport and ensuring a welcoming atmosphere for all guests.
Partners with kitchen staff to synchronize service timing, ensuring seamless dining experiences for guests.
Maintains accurate records of orders and transactions, contributing to financial accuracy and operational efficiency.
Promotes daily specials and upsells, resulting in noticeable increases in average check size.
Delivers exceptional bartending services at upscale events, enhancing guest experiences and contributing to repeat bookings.
Fosters a welcoming atmosphere for guests, enhancing their experience through attentive service and personalized interactions.
Optimizes bar setup for high-profile events, ensuring efficient service and contributing to seamless event execution.
Monitors inventory levels to maintain optimal stock, thus reducing waste and ensuring the availability of premium selections.
Coordinates with event planners to meet specific service needs, resulting in successful events and high client satisfaction.
Implemented streamlined processes for bar service, significantly improving guest satisfaction and operational efficiency.
Adhered to responsible beverage service protocols, maintaining compliance and ensuring the safety and enjoyment of all festival attendees. Cultivated a welcoming atmosphere, enhancing guest experiences and fostering repeat patronage in a vibrant festival setting.
Streamlined beverage preparation processes, significantly reducing wait times and improving customer satisfaction during peak hours. Coordinated with team members to manage high-volume service, ensuring seamless operations and timely order fulfillment.
Managed and performed scheduling services for over 100 field employees, while providing case management support for 70+ adult clients with developmental and intellectual disabilities.
Involved high-volume scheduling, billing, payroll processing, recruitment, and administrative duties.
Maintained accurate client records and billing documentation, ensuring adherence to HIPAA regulations and achieving zero compliance breaches throughout tenure. Analyzed client needs to develop tailored service plans, resulting in measurable improvements in client satisfaction and service delivery. Education
Solano Community College,
Fairfield, Jun 2016 - Jun 2018
Associates Degree in Human Services
Maintained 4.0 GPA
Graduated with Honors
Phi Theta Kappa Honor Society Member
Recipient of several scholarships
Additional information
Certifications
Skills
POS proficient Rapid learner Customer service Upselling Cash handling Menu mastery Order processing Time management Team collaboration Problem solving Inventory management Multitasking Attention to detail
Server ID 312671614
Serve Safe certified food handler
RBS certified