Versatile Prep Chef with Team Leadership Potential

David

Gonzalez

The Bronx, NY *****

***********@*****.***

347-***-****

Collaborative individual trained and ready

to succeed in high-volume environments.

Offering exemplary oversight skills. Ready

to master new challenges in any role.

Organized and dependable candidate

successful at managing multiple priorities

with a positive attitude. Willingness to

take on added responsibilities to meet

team goals.

Demonstrates strong analytical,

communication, and teamwork skills, with

proven ability to quickly adapt to new

environments. Eager to contribute to team

success and further develop professional

skills. Brings positive attitude and

commitment to continuous learning and

growth.

Pursuing full-time role that presents

professional challenges and leverages

interpersonal skills, effective time

management, and problem-solving

expertise.

Work History

Prep Chef Current

MSK Memorial Sullivan Cancer Center, The Bronx, NY

© Maintained well-organized mise en place to keep work consistent.

* Ordered newingredients and supplies to meet expected needs.

© Planned and directed high-volume food preparation in fast-paced environment.

© Maintained effective supply levels by monitoring and reordering food stock and

dry goods.

© Pushed, pulled and transported large loads and objects

* Maintained composure and work quality while under stress.

Prep Chef 2013-2016

Downside Esat, The Bronx, NY

© Operating high and low, loading and

* Packing, stocking, as per orders of different branches of customers

* Driving and delivering all requested items

Hospitality Worker 2016-2017

Hollywood Montefiore, The Bronx, NY

© Delivered excellent customer service to support company reputation and patron

satisfaction.

© Reduced risks by maintaining clean and organised work environment.

©. Trained new staff members on proper customer service and hospitality policies.

Implemented marketing and promotional initiatives to increase occupancy

Prep Chef 2017-2020

Gods We Deliver, The Bronx, NY

© Maintained well-organized mise en place to keep work consistent.

© Ordered new ingredients and supplies to meet expected needs.

© Placed orders to restock items before supplies ran out.

© Planned and directed high-volume food preparation in fast-paced environment,

Education

High School Diploma

James Monroe, The Bronx, NY 1997

Certifications

Food Handlers Certification

Languages

© Spanish - Native or Bilingual

© English - Native or Bilingual

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